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This is the first part of an articles series based on based on conversations held during COP16 (Cali) and COP29 (Baku) side events by leading food system actors, who explored solutions provided by agroecology. And efforts to make food systems more nature positive, including through agroecology, must be integral to each.
Fossil fuels provide the raw materials for the plastics in packaging, and, typically, the power to transport those chips to distribution centers and supermarkets, corner stores, vending machineswherever you find them. Fossil fuels have enabled us to soar past our ecological limits. And thats just potato chips.
There are many different schools of thought or different methodologies that people embrace as we do our farm work, and I have borrowed from many, but my favorite is agroecology. Agroecology is an integrated approach that combines ecological and social principles for sustainable agriculture and food systems.
Acres of Ancestry Initiative/Black Agrarian Fund The Acres of Ancestry Initiative/Black Agrarian Fund is a multidisciplinary, cooperative nonprofit ecosystem that aims to regenerate custodial land ownership, ecological stewardship, and food and fiber economies in the American South.
Better yet, why do some researchers, farmers and activists prefer the term “urban agroecology?” From 2017 to 2019, my research team helped to define and elevate “urban agroecology” in the US as a better way of acknowledging the multifunctional benefits of urban green spaces. amount of food produced per unit of GHG emission).
Philly Forests uses revenue from their crop sales to operate their Urban Ecology Program which distributes free trees, shrubs and perennial plants through the Philadelphia zip codes with the lowest amount of tree canopy. In 2022, Philly Forests began a school garden and mini food forest at EW Rhodes K-8 School in North Philadelphia.
Apparently, savings from the proposed SNAP cuts have been used to increase funding for the Emergency Food Assistance Program and other commodity distribution programs. This approach is misguided given the ample evidence that scale-neutral, management-intensive practices likely yield even greater environmental benefits.
Investment in local food infrastructure such as abattoirs, processing facilities, produce warehouses and distribution hubs are essential to unlock regional and local food systems and to link rural producers with urban markets. Ecological Entomology 40, 124–135 (2015). 10 and 48% of the UK’s total current livestock emissions).
Prioritizing ecological integrity and community health over yield, these farmers stay profitable by diversifying their crops, producing value-added products like jams and sauces, and building community support and social capital. Pick up Leftovers for motivation on reducing the muckpile.
Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is a coalition of civil society organizations advocating for food sovereignty and agroecology across the continent. It connects expertise across disciplines to enhance food security, improve distribution, and position Canada as a leader in agricultural innovation.
Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is an alliance uniting civil societies dedicated to promoting agroecology and food sovereignty across Africa. The Institute aims to advance sustainable and nutritious food production systems, improve food distribution and access, and contributes to policy discussions.
Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional family farms helps empower and fund women agroecological producers. Edition] By Christopher Hart Hedgelands is a delightful paean to a staple of British life and a critical part of the nation’s rural ecology: the hedge.
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