This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
The school ran an outdoor hydroponics farm this summer to help work out logistics on the soon-to-be-built indoor vertical farm. The next step is to get a greenhouse going in the fall and eventually scale up into a series of shipping containers. director of the Agriculture Science program.
Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is a coalition of civil society organizations advocating for food sovereignty and agroecology across the continent. Through research, stakeholder engagement, and storytelling, Project Drawdown drives global action to reduce greenhouse gas emissions.
and 8 percent of Californias greenhouse gas emissions, mostly from croplands, industrial vehicles, and livestock. You should back away from this definition and call it agroecological or holistic. Bryce Lundberg is vice president of agriculture at Lundberg FamilyFarms , a fourth-generation organic rice and quinoa company.
At the same time, the US is losing small and mid sized familyfarms at a rapidly increasing rate. House Farm Bill: Sustainable and Organic Research For the most part, when it comes to the research title, there is little difference between the Senate proposal and the House’s Farm, Food, and National Security Act (FFNSA).
And it found that despite an executive order directing agencies to consider greenhouse gas emissions in procurement, another addressing consolidation , and hundreds of millions of dollars granted to small and mid-size farms and processors over the past few years, the government isn’t exactly putting its money where its mouth is.
As it reads now, the bill fails to prioritize equitable farmland access, divests from the Supplemental Nutrition Assistance Program (SNAP), and strikes climate provisions that would assist farmers in reducing greenhouse gas emissions and preparing for extreme weather events. The committee considered the bill in a 13.5-hour
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content