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PFAS Shut Maine Farms Down. Now, Some Are Rebounding.

Civil Eats

Songbird Farm (Photo credit: Jenny McNulty) Maine had been spreading what is called sludge on its farmland and fields since the 1980s. Testing, however, is only the first step towards regaining use of PFAS contaminated farmland. The spreading of sludge as fertilizer remains legal in all U.S.

Farming 145
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The Farmers Leaning On Each Other’s Tools

Civil Eats

For three years, Nathanael Gonzales-Siemens drove up California’s coast for 14 hours every month for a routine task: milling his grain into flour. “I We’ve got 150 acres of grain.” He found this disconcerting, not only for himself but the future of small-scale grain farming in California, once known for its golden hills of grain.

Grain 144
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We Can’t Achieve Food Justice if We Don’t Prioritize Soil Health

Food Tank

farmland toward regenerative practices by the end of the decade. Because most grains need to be replanted every season, it’s hard for even regenerative farmers to minimize the disturbance to their land and build biodiversity, says Tim Crews, Chief Scientist & Director of the International Initiative at The Land Institute.

Food 130
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ORFC 2024: Highlights from this year’s conference

Sustainable Food Trust

The need for greater access to land, so that younger generations can have a role in equitable and accessible food production – most particularly in agroecological food production – is critical and demands that we find new pathways beyond ownership to invite their participation. Benton’s assertion of the need to include some ‘high-yield’ (i.e.

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The Power of Millets and Farmer Research Collaboration

Food Tank

Banners are hung, grain samples are on display, and a voice over a megaphone invites the crowd’s attention. Pearl millet is a small, round grain that feeds vast swaths of sub-Saharan Africa. The seedball caravan has arrived. They’re speaking to thousands of people about this unassuming little item.

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Agricultural Diversification: Practice and Policy

National Sustainable Agriculture Coalition

As farmland becomes less functional as a result of increasing stresses from drought, floods, pests, and heatwaves, its regulation by diverse organisms becomes ever more important. That includes agroforestry systems, perennial pasture systems, and perennial grain crops.

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Inside Florida’s Ban on Lab-Grown Meat

Modern Farmer

It also uses about a third of global grain production at a lower output; 25 calories of cattle feed, for example, produces just one calorie of beef, according to Yale’s Center for Business and the Environment. Beef is considered the least efficient type of meat. “In He adds that alternative proteins would help farmers. “An