Food Tank

JULY 2, 2024

Food Tank is compiling a list of books that will engage, educate, and inspire you this summer. Rethink your relationship with gardening in Tama Matsuoka Wong’s Into the Weeds: How to Garden Like a Forager , or learn about food systems innovations in the face of climate change in Food Systems of the Future.

Food 131

Food Forage Agroecology Processing 131

Food Tank

JULY 12, 2024

A version of this piece was featured in Food Tank’s newsletter, released weekly on Thursdays. I’m still reflecting on something Zitouni Ould-Dada, a Senior Advisor at FAIRR, said during Food Tank’s inaugural London Climate Action Week Summit earlier this summer. And as Food Tankers, we need to reflect on ourselves, too.

Food 120

Food Forage Finance Agroecology 120

Modern Farmer

AUGUST 29, 2023

Walla Walla’s hands-on coursework is bringing together agriculture and culinary students as part of a nascent movement among community colleges that are increasingly bringing food production into curricula in new and innovative ways. Walla Walla Community College hopes to offer surplus agricultural products at its food pantry, too.

Food 98

Food Farming Farming Agroecology 98

Civil Eats

DECEMBER 19, 2023

Given their labor-intensive harvest and processing requirements, however, wild nuts largely fell out of favor as the country’s food system became more industrialized and commercial U.S. They’re creating new equipment, new processing methods and food types,” he says. nut production became concentrated in California.

Forage 141

Forage Processing Yield Production 141

National Sustainable Agriculture Coalition

JANUARY 17, 2024

from Chapter 11 of the Fifth National Climate Assessment The agriculture chapter notes that all dimensions of food security will be affected by climate change and that crop insurance costs have already risen in response to increased losses. high-efficiency irrigation and genetic modification) rather than systems approaches.

Agriculture 105

Agriculture Agriculture Forage Livestock 105

Civil Eats

OCTOBER 2, 2023

Farmers were hurting, consumers were worried, and Maine’s food system looked to be in crisis. Leafy greens, such as lettuce, have a high transfer rate and can easily carry dangerous levels of forever chemicals as can hay and grasses usedfor animal forage.

Farming 145

Farming Farming Farmland Crop 145

National Sustainable Agriculture Coalition

AUGUST 28, 2024

Editor’s Note: This is the fourth post in a multi-part blog series analyzing the Farm Food and National Security Act of 2024 (FFNSA), which was reported out of the House Agriculture Committee on Friday, May 24. The second post explores the FFNSA’s impacts on local and regional food systems. 2501, 2502).

Farming 93

Farming Farming Agriculture Agriculture 93