Food Tank

NOVEMBER 19, 2024

Food Tank’s Dispatch from the U.N. To make sure it lands straight in your inbox and to be among the first to receive it, subscribe to Food Tank’s newsletter now by clicking here. Food waste is a significant source of methane emissions— according to the U.S. As a small economy, my nation faces the brunt.

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Finance Food Agriculture Agriculture 104

Sustainable Food Trust

JULY 2, 2024

The next government should make sustainable food and farming key to the future economy, addressing climate change, restoring nature and re-building public health. Here, we break down the six commitments we want to see from the new administration. Deliver this through Environmental Land Management schemes and a Land Use Framework.

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Food Farming Farming Agroecology 116

The Equation

NOVEMBER 14, 2023

In early 2023, I had the opportunity to serve as the reviewer of Chapter 11 (Agriculture, Food Systems, and Rural Communities) of the Fifth National Climate Assessment (NCA 5 ). This creates instability in the cultivation and overall supply and distribution of food, which affects human and environmental health.

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Sustainable Food Trust

SEPTEMBER 27, 2023

A Bigger Conversation’s Director, Pat Thomas, shares insights from the ‘Agroecological Intelligence’ project, which spoke with agroecological farmers and growers to establish a criteria for adopting new technologies. But not everyone buys in to this narrative.

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Sustainable Food Trust

MARCH 4, 2025

SFTs Head of Policy and Campaigns and lead on our small abattoirs work Megan Perry, explores the decline in people opting to work in skilled labour roles in the food sector, including slaughtering and butchery. For sustainable livestock farming and local meat production to be viable, we need a network of abattoirs and butchers.

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Processing Supply Chain Agroecology Food 52

Sustainable Food Trust

JANUARY 17, 2024

After the excess of Christmas and New Year, the Oxford Real Food and Farming Conference (ORFC) is always a good place to come back down to earth, contemplate the coming year and think deeply about what it might hold. The answer isn’t the root of the matter as, really, we all know who controls our food – corporate enterprise.

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Sustainable Food Trust

JANUARY 17, 2024

The Oxford Real Food and Farming Conference (ORFC) has flourished since it began in 2010, now drawing a huge diversity of people from across the world of food and farming. Pearl Costello, Food Sense Wales What brings you to the ORFC? This afternoon, it was about Welsh farming and food. Here’s what they had to say.

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Food Farming Farming Agroecology 59

National Sustainable Agriculture Coalition

SEPTEMBER 17, 2024

Editor’s Note: This post is the fifth post in a multi-part series exploring some of the key sustainable agriculture and food systems challenges that the farm bill can address. USDA’s National Institute of Food and Agriculture (NIFA) administers most of the funds for extramural research funded by USDA.

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Sustainable Food Trust

SEPTEMBER 19, 2024

Farming and food production are central to UK society. The importance of a sustainable and regenerative future for food and farming is integral to three of these missions: economic stability and growth, health and renewing the NHS, and greening the economy to reach net zero commitments. [i] This level of ambition is needed again now.

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National Sustainable Agriculture Coalition

JANUARY 17, 2024

For example, increasing aridity in the Southwest and increasingly wet conditions throughout the northeast regions of the country–from the Midwest through New England–are likely to challenge crop and livestock production. In response, the chapter centers agroecological solutions like enhanced soil health and diversified landscapes.

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Caff

FEBRUARY 9, 2023

This month we had the amazing opportunity to learn more about Sherperdess Land & Livestock Co. About Shepherdess Our team is composed of next-generation graziers, folks new to agriculture coming from backgrounds traditionally atypical for someone who works with livestock and the land. Why did you become a CAFF member?

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Livestock Ranching Ecology Agroecology 52

Cropaia

DECEMBER 19, 2023

At its core, it’s about working with nature, rather than against it, to achieve sustainable and resilient food production. Integrating livestock : Some regenerative systems incorporate livestock, such as cattle or sheep, into crop rotations.

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Agriculture Agriculture Farming Farming 104

Sustainable Food Trust

OCTOBER 11, 2023

The environmental and financial problems of the hill farming sector have been written about exhaustively, so I won’t expand on them here – other than to say that while hill farming has a central role to play in socially and ecologically vibrant landscapes, a major shift towards agroecological practices is needed to realise this.

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Food Tank

DECEMBER 7, 2023

Food Tank’s Dispatch from the U.N. To make sure it lands straight in your inbox and to be among the first to receive it, subscribe to Food Tank’s newsletter now by clicking here. COP28 formally kicked off last week, and we’re now in the most important stretch of the conference for discussions about food and agriculture.

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Food Agriculture Agriculture Science 71

Modern Farmer

JANUARY 19, 2024

Research conducted by the Faculty of Land and Food Systems at the University of British Columbia further discovered that when GLSA fields are returned to agricultural use, the increased nitrogen levels lessen the need for fertilizers and the naturally enriched soil often produces increased crop yields compared to before the set-aside.

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Farming Farming Farmland Livestock 97

National Sustainable Agriculture Coalition

MAY 20, 2024

347.563.6408 Release: House Farm Bill Misses Opportunity to Move Agriculture Forward Washington, DC, May 20, 2024 – On Friday, May 17, the House Agriculture Committee released the long-awaited Farm, Food, and National Security Act of 2024 (FFNSA ). The Farm, Food, and National Security Act fundamentally fails to meet the moment.

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Agriculture Agriculture Farming Farming 98

Sustainable Food Trust

JULY 26, 2023

They can flourish eating grass, herbs and shrubs, effectively transforming sunlight, rainwater and soil nutrients into some of the most nutrient rich foods available to us. These animals live on a diet of mainly pasture and forage, making use of land that is often unsuitable for growing other crops.

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Poultry Agroecology Pasture Food 52

Civil Eats

OCTOBER 2, 2023

Farmers were hurting, consumers were worried, and Maine’s food system looked to be in crisis. This gives a blueprint of the situation and provides an opportunity to consider mitigation strategies such as changing the rotation of livestock, cleaning up the water, or trying a different crop.”

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National Sustainable Agriculture Coalition

AUGUST 28, 2024

Editor’s Note: This is the fourth post in a multi-part blog series analyzing the Farm Food and National Security Act of 2024 (FFNSA), which was reported out of the House Agriculture Committee on Friday, May 24. The second post explores the FFNSA’s impacts on local and regional food systems. 2501, 2502).

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Farming Farming Agriculture Agriculture 83

National Young Farmers Coalition

JUNE 26, 2024

The Farm, Food, and National Security Act of 2024 recently passed by the House Agriculture Committee does not serve the new generation of farmers and ranchers in this country. Below are some key highlights from the Conservation Title of the Farm, Food, and National Security Act of 2024. 1101, 1103, 1105, 1604, 1605, 11005, 11006).

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Food Farming Farming Farmland 40

Civil Eats

AUGUST 29, 2023

Before RiCharde and his wife, Anna, took over Good Wheel Farm outside of Asheville in 2019, he managed the livestock operations for another farm in Western North Carolina. “I’m trying to figure out what it looks like to be wedded to a place with more of a conservation mindset while still producing food.”

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National Sustainable Agriculture Coalition

JULY 14, 2023

And beyond the diversification associated with cropping fields, adding livestock diversity into a system can reduce challenges like pests and diseases while allowing for nutrient cycling from livestock to soil and back to crop or forage species. Silvopasture, or mixed trees and livestock, is one form of agroforestry.

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Agriculture Agriculture Crop Rotation Pasture 87

Sustainable Food Trust

DECEMBER 14, 2023

Adele shares her reflections on this year’s conference, considering what needs to happen once the ‘strange bubble’ of COP has popped and easy words must be followed with committed action on food and farming. It was a very busy, productive and actually pretty hopeful week in Dubai for the world of food and farming.

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Finance Food Farming Farming 59

Modern Farmer

JULY 12, 2024

Meanwhile, in the Netherlands, the same farmers struggling with the effects of climate change, like drought, are revolting against stricter regulations on pollution from livestock manure. These bans hinder innovation rather than seek protocols for vetting new technologies in food science, she added.

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Cultivation Cattle Science Ranching 67

Sustainable Food Trust

SEPTEMBER 3, 2024

Alongside partners at the Food and Land Use Coalition (FOLU), the GFM team are leading Regen10’s trials of its Regenerative Outcomes Framework. As agroecology researcher, Dr Nathan Einbinder, shares in his Wicked Leeks column , “I’m a strong believer in farmer-to-farmer approaches as a vehicle to empower producers to experiment and share.”

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Grain Farming Farming Agriculture 52

Sustainable Food Trust

JULY 26, 2023

His first book A Small Farm Future argues for the importance of locally self-reliant, agrarian communities and agroecological food production. Who’s going to call out the fact that we cannot, either, techno-fix our way out of such problems with energetically extravagant wheezes like meat-mimicking manufactured food?

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Manufacturing Production Pasture Food 52

Agritecture Blog

MAY 3, 2023

more food secure and our farming practices more environmentally friendly , we expect to see both an increase in and a deepening of these conversations. More than just an explicit set of production practices, this way of farming is known as “agroecology”, and refers to working with, rather than against, nature.

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Agriculture Agriculture Pesticide Food 52

Sustainable Food Trust

JUNE 28, 2023

In this series, we explore the role of metrics in transitioning to a more sustainable food and farming system, and we meet some of the people who are leading the way. How can measuring sustainability help us to understand and value the produce and services that farmers deliver?

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Farming Farming Food Cattle 52

Agritecture Blog

JANUARY 27, 2023

CONTENT SOURCED FROM JUST FOOD Written by: David Burrows January 27, 2023 Danone ’s greenhouse gas emissions are around 26MtCo2e, and agriculture accounts for 61% of them. At Arla Foods , its UK emissions are 4.8MtCo23 and 83% of those come from its farms. Nestlé ’s footprint is 92MtCO2e with 71% from ‘ingredients sourcing’.

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Caff

SEPTEMBER 8, 2023

CAFF is a California-based membership organization that includes family farmers and other community members passionate about local food, farming, and the environment. As a farmer-serving organization, we recognize the historic and lasting inequities in the California food and farming system.

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Food Tank

DECEMBER 27, 2023

Contributing authors: Liza Greene , Elena Seeley , and Alessandra Uriarte The food and agriculture movement made incredible strides over the last year—but our work isn’t done yet! These groups are continuing to push for food and agriculture systems that are economically, socially, and environmentally just and equitable.

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Food Tank

DECEMBER 24, 2024

Contributing authors: Abigail Buta ,and Jessica Levy , and Elena Seeley The momentum to transform food and agriculture systems has never been more urgentor more inspiring. It connects expertise across disciplines to enhance food security, improve distribution, and position Canada as a leader in agricultural innovation.

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Food Agriculture Agriculture Ruralism 139

The Equation

AUGUST 10, 2023

Although it is generically called the “farm” bill, it is really a food and farm bill that funds programs covering crop insurance, financial credit, and export subsidies for farmers, as well as nutrition-assistance support for low-income households. EN: Let’s start by talking about food insecurity.

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ATTRA

SEPTEMBER 30, 2024

Virginia Tech and Virginia Cooperative Extension’s project team conducted 11 semi-structured interviews and conversations across Virginia to learn and better understand farmers’ and ranchers’ agroecological motivations and overall values related to the protection and conservation of water resources. In this video, Brent shares who (i.e.,

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Cattle Pasture Poultry Family Farming 69

Civil Eats

JUNE 20, 2024

To ring in the first day of summer, we at Civil Eats want to offer you a list of food and farming books we think are worth your time and attention. From memoirs to cultural histories to journalistic inquiries that take on topics ranging from plant intelligence to school food to climate migration, here are 21 titles we hope you’ll enjoy.

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Civil Eats

NOVEMBER 29, 2023

Department of Agriculture (USDA) has an array of programs aimed at farmers growing food that supports rural communities and the environment, but its own purchasing has long revolved around sourcing the cheapest foods available.

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Food Tank

DECEMBER 7, 2024

This is the second part of an articles series based on based on conversations held during COP16 (Cali) and COP29 (Baku) side events by leading food system actors, who explored solutions provided by agroecology. Called Resilient food futures: agroecology and climate finance for ambitious NDCs 3.0, Read part one.

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