Remove Agroecology Remove Greenhouse Remove Processing
article thumbnail

Op-Ed | Why the World’s Food Systems Need to Transition Away from Industrial Agriculture

Food Tank

Current food systems are responsible for one-third of global greenhouse gas emissions and for nearly 80 percent of biodiversity loss. Switching to agroecology offers a way to produce food within diverse landscapes growing and nurturing different crops, livestock and fisheries suited to the conditions and communities that live in the area.

article thumbnail

Harvesting Solutions: How Food Systems Can Unlock Progress on Climate and Biodiversity

Food Tank

This is the first part of an articles series based on based on conversations held during COP16 (Cali) and COP29 (Baku) side events by leading food system actors, who explored solutions provided by agroecology. And efforts to make food systems more nature positive, including through agroecology, must be integral to each.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Will a Food and Ag Focus at COP28 Distract From the Fossil Fuel Economy?

Civil Eats

The declaration is key to what will be a two-year process through which countries will converge their work on climate and their work on food in ways that serve the interests of farmers and. Is Agroecology Being Coopted by Big Ag? consumers of all kinds,” said Nabarro. In August, Almheiri declared in an op-ed that the U.A.E.

Food 132
article thumbnail

The Farmers Leaning On Each Other’s Tools

Civil Eats

” He eventually bought a mill from a grain farmer who went out of business, but finding the other equipment necessary for both farming and processing grain was an ongoing struggle. Prior to that, they had all either harvested by hand, an intensely laborious process, or hired someone with a combine.

Grain 140
article thumbnail

PFAS Shut Maine Farms Down. Now, Some Are Rebounding.

Civil Eats

Until a few years ago, Songbird Farm in Unity, Maine, grew wheat, rye, oats, and corn, as well as an array of vegetables in three high tunnel greenhouses, and supported a community-supported agriculture (CSA) program for over 100 customers. The sources of contamination were numerous. What we are working on now is the breakdown method.”

Farming 145
article thumbnail

Ukraine Crisis Reveals Need for Organic Farming

Sustainable Harvest International

The crisis in Ukraine reveals that now more than ever, we must embrace a food system grounded in local agroecology. This is simply untrue and ignores the fact that conventional farming degrades land, pollutes water, kills wildlife, and is responsible for about a third of global greenhouse gas emissions. Among the 12.6

article thumbnail

The Fifth National Climate Assessment: Implications for Agriculture

National Sustainable Agriculture Coalition

In response, the chapter centers agroecological solutions like enhanced soil health and diversified landscapes. However, organic production, silvopasture, agroforestry and “other agroecological systems” are also listed among solutions. Fortunately, a focus on agroecological solutions has been gaining some traction.