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Harvesting Solutions: How Food Systems Can Unlock Progress on Climate and Biodiversity

Food Tank

This is the first part of an articles series based on based on conversations held during COP16 (Cali) and COP29 (Baku) side events by leading food system actors, who explored solutions provided by agroecology. And efforts to make food systems more nature positive, including through agroecology, must be integral to each.

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Op-Ed | Nourishing Food Systems for People and the Planet through Agroecology

Food Tank

Some habits such as eating ultra-processed foods and beverages (UPFs) or long-distance transport of vegetables, are common but have big consequences. Agroecology can be the solution to our nutrition and environmental crises. There is good news. But governance, economic, and cultural barriers keep them from being implemented.

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Op-Ed | Why the World’s Food Systems Need to Transition Away from Industrial Agriculture

Food Tank

Current food systems are responsible for one-third of global greenhouse gas emissions and for nearly 80 percent of biodiversity loss. Switching to agroecology offers a way to produce food within diverse landscapes growing and nurturing different crops, livestock and fisheries suited to the conditions and communities that live in the area.

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Op-ed: The Food System Cannot Become Another Fossil-Fuel Industry Escape Hatch

Civil Eats

The food system is responsible for an estimated one-third of all greenhouse gas emissions driving this crisis. One key reason: the industrial food chain and its ultra-processed foods are deeply dependent on fossil fuels. At nearly every step of this ultra-processed foods path from the field to the grocery store, fossil fuels are key.

Food 106
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2024: A Year in Review

Sustainable Harvest International

Farmers in the Honduras TREE program participate in a workshop at a community greenhouse. Volunteers beautified schools, constructed greenhouses, planted tree nurseries, and helped prepare gardens for SHI family farmers. New Initiatives In October 2024, a documentary on SHIs agroecology efforts in Central America premiered.

Harvest 72
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Will a Food and Ag Focus at COP28 Distract From the Fossil Fuel Economy?

Civil Eats

The declaration is key to what will be a two-year process through which countries will converge their work on climate and their work on food in ways that serve the interests of farmers and. Is Agroecology Being Coopted by Big Ag? consumers of all kinds,” said Nabarro. In August, Almheiri declared in an op-ed that the U.A.E.

Food 141
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The Farmers Leaning On Each Other’s Tools

Civil Eats

” He eventually bought a mill from a grain farmer who went out of business, but finding the other equipment necessary for both farming and processing grain was an ongoing struggle. Prior to that, they had all either harvested by hand, an intensely laborious process, or hired someone with a combine.

Grain 143