Remove Agroecology Remove Harvesting Remove Pesticide
article thumbnail

Bringing ‘agroecological intelligence’ to on-farm technology choices

Sustainable Food Trust

A Bigger Conversation’s Director, Pat Thomas, shares insights from the ‘Agroecological Intelligence’ project, which spoke with agroecological farmers and growers to establish a criteria for adopting new technologies. But not everyone buys in to this narrative.

article thumbnail

Sustainable Harvest International Joins Love Tropics for a Video Game (Fun)draiser

Sustainable Harvest International

Love Tropics, an annual Minecraft charity livestream event, has chosen to support Sustainable Harvest International and the partnering community of Santa Martha, Belize, for this year’s event. Conventional sugarcane production uses high levels of pesticides and other agrochemicals, which are harmful to local wildlife and local communities.

Harvest 64
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Regenerative Agriculture: A Strategic Approach for Farming

Cropaia

This means increased crop yields and reduced inputs like fertilizers and pesticides. Cost savings : Regenerative farming often reduces the need for expensive inputs like synthetic fertilizers and pesticides. Healthy soil retains moisture better, has improved nutrient availability, and is more resistant to erosion.

article thumbnail

Ukraine Crisis Reveals Need for Organic Farming

Sustainable Harvest International

By: Florence Reed , Founder + Director of Sustainable Harvest International With the war in Ukraine, the global food crisis looms large, given that Ukraine is a major global exporter of both wheat and chemical fertilizers. The crisis in Ukraine reveals that now more than ever, we must embrace a food system grounded in local agroecology.

article thumbnail

What is Regenerative Agriculture, and Why Does It Matter?

Sustainable Harvest International

Conventional agriculture heavily relies on synthetic chemicals in the form of fertilizers and pesticides. SHI regenerative farmers in Central America harness the power of nature to produce abundant harvests, reforest the tropics, and contribute to global climate action.

article thumbnail

As the Climate Crisis Escalates, Here Are 18 Food and Ag Solutions

Civil Eats

From climate risks to better work-life balance, a small but growing contingent of farmers is giving up summer crops to reap winter’s harvest. Some Farmers Are Skipping Tomatoes and Eggplants. Their Reasons May Surprise You.

Food 95
article thumbnail

5 Critical Agriculture Topics to Incorporate Into Any Climate-Related Event

Agritecture Blog

More than just an explicit set of production practices, this way of farming is known as “agroecology”, and refers to working with, rather than against, nature. Alternative Proteins Mattia Marinello, farm owner and operator, collects snails for harvest. Snails live in pens that measure 3m x 40m, as shown here.