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Op-Ed | Why the World’s Food Systems Need to Transition Away from Industrial Agriculture

Food Tank

Today, this model of industrial agriculture is no longer fit for purpose. We need to rethink our food systems and transition to diversified agroecological systems that can ensure we address this twin challenge, and to provide nutritious diets to a growing population without destroying the planet.

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What is Regenerative Agriculture, and Why Does It Matter?

Sustainable Harvest International

SHI-Belize partner farmer Juvini Acosta reforests land affected by conventional agriculture. Industrial agriculture prioritizes profit over the health of the planet. Agroecological practices take a holistic approach, promoting the health of crops and the surrounding environment that supports them.

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Food and Farming Manifesto for the general election

Sustainable Food Trust

As we increasingly experience the damage inflicted by well over half a century of industrial agriculture – including devastating impacts upon public health, soil fertility and biodiversity – what is desperately needed is a cohesive and actionable long-term plan for agriculture, grounded in an agroecological approach.

Food 116
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New Report Notes the Global Struggle Over Farmland and Food Sovereignty

Food Tank

Land grabbing, or the large-scale appropriation of land, is one of the main causes, which can compromise the land’s original agroecology. A global shift in food systems, including more industrialized agriculture practices and increased use of agrichemicals, is an additional contributor to the land squeeze.

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Restaurants And Farms Must Lead The Way in Empowering Consumers And Taking Meaningful Climate Action

Food Tank

The science tells us that agroecology is what we need to create farms that are resilient to climate shocks. “We’ve been sold this story that we don’t need to buy into anymore,” says Anna Lappé, Executive Director of The Global Alliance for the Future of Food. It’s an incredibly positive story that we don’t hear as much.”

Farming 98
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We Can’t Achieve Food Justice if We Don’t Prioritize Soil Health

Food Tank

About a third of the world’s soils are currently degraded, the FAO says , and poor land management practices and hyper-industrialized agriculture is pushing that number higher. And that has direct impacts on our food supply and climate.

Food 130
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The Future of Resilient Agricultural Communities in California Is Alive in Allensworth

The Equation

What they do need are huge amounts of water, huge amounts of pesticides to artificially correct the unnatural monoculture, and huge amounts of fertilizers because industrial agriculture practices deplete nutrients from the soil. Allensworth is in the process of purchasing land to create an educational farm based on agroecology.