Agroecology Maize Processing 
Food Tank
OCTOBER 16, 2023
They know maize is different.” That legal process will unfold over the next six months, with Mexico vowing to present evidence for its public health concerns about the consumption of GM corn and its associated herbicide, glyphosate, in tortillas and other preparations made from minimally processed corn. Everyone here eats tacos.
Food Environment and Reporting Network
MAY 28, 2024
If GM corn and glyphosate pose health risks to humans, as suggested by a growing body of research, then those risks are magnified in Mexico, where the national diet revolves around minimally processed white corn, especially in the form of its iconic flatbread, the tortilla. Varieties of Mexican corn on display at a restaurant in Oaxaca City.
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