Remove Agroecology Remove Poultry Remove Science
article thumbnail

Path to a New Farm Bill: Sustainable and Organic Research 

National Sustainable Agriculture Coalition

Notably, this includes provisions from the Agricultural Resilience Act , the Organic Science Research and Investment Act , and the Seeds and Breeds for the Future Act. Despite these positive steps, RPFSA falls short in several critical areas important to NSAC members. The Senate and House also agree on various funding opportunities for 1890s.

Farming 109
article thumbnail

Release: House Farm Bill Misses Opportunity to Move Agriculture Forward

National Sustainable Agriculture Coalition

From the beginning, NSAC and its more than 150 members nationwide have called for a farm bill that incorporates lessons learned since 2018 by advancing programs and policies that build resilience and equity, restore competition, invest in science, and renew our environment for current and future generations.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Digging into the House Farm Bill: Part 4

National Sustainable Agriculture Coalition

SARE was first created in 1988, and in 1990 Congress authorized the SARE program and determined that it should be funded at no less than $60 million a year, consistent with recommendations by the National Academy of Sciences.

Farming 83
article thumbnail

Young Farmers’ Analysis of the Farm, Food, and National Security Act of 2024

National Young Farmers Coalition

This approach negates recent progress made in 2021 to update the TFP, bringing a science-based and realistic approach to calculating SNAP benefits—and also risks regressing to outdated dietary standards that fail to support the well-being of American families. 7125, 7204, 7208, 7305, 7503). 12113).

Food 40
article thumbnail

Our 2024 Food and Farming Holiday Book Gift Guide

Civil Eats

Through captivating case studies, Thurow’s hopeful book showcases farmers who have boldly gone against the grain of modern agriculture orthodoxy and are instead embracing regenerative practices—like agroecology and permaculture—that restore soil health, enhance biodiversity, and promote resilience against climate change. And she could.

Food 137
article thumbnail

Ask a Scientist: Will the New Farm Bill Transform the US Food System?

The Equation

For example, ranchers fatten cattle on grain during the final months of their lives in large-scale feedlots, which—along with massive hog and poultry feeding operations—are major sources of methane and nitrous oxide emissions, primarily due to the way cattle digest fiber and the mismanagement of open-air manure lagoons.

Food 98
article thumbnail

Soil for Water Video Case Studies

ATTRA

Virginia Tech and Virginia Cooperative Extension’s project team conducted 11 semi-structured interviews and conversations across Virginia to learn and better understand farmers’ and ranchers’ agroecological motivations and overall values related to the protection and conservation of water resources.

Cattle 69