Remove Agroecology Remove Processing Remove Ruralism
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Op-Ed | Why the World’s Food Systems Need to Transition Away from Industrial Agriculture

Food Tank

We need to rethink our food systems and transition to diversified agroecological systems that can ensure we address this twin challenge, and to provide nutritious diets to a growing population without destroying the planet. Many farmers, for example, farmers are now producing drought-resistant nopal cacti to feed their livestock.

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Op-Ed | A Missing Investment Strategy: Climate Resilience Hides in Local Food Markets

Food Tank

Policymakers, donors, and investors are seeing the wisdom of investing in soil restoration, agroecology, agroforestry, and biodiversity, among other regenerative actions. Not only are these markets a good fit for smallholder farmers who practice agroecology , but they are also more equitable and accessible for women and youth.

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Skilled labour in the meat processing sector

Sustainable Food Trust

However, the decline in people opting to work in the local meat sector and the loss of heritage and artisan skills such as butchery, has widespread implications for food security, sustainability and rural economies. This makes it economically unviable for training providers, particularly if they must travel to remote rural abattoirs.

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Agroecological Crop Selection, Part 2

ATTRA

By Justin Duncan, NCAT Sustainable Agriculture Specialist For the past couple years, NCAT has worked with the Southern Risk Management Education Center to provide training to farmers on how to better decide which crops to plant based on agroecological methods. I may not talk to them, but I do listen, or, rather, observe them.

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Wild Nuts Are Making a Comeback in Southern Appalachia

Civil Eats

The rich stain was a natural consequence of how Holt spent his fall: processing thousands of pounds of black walnuts through the Asheville Nuttery. Since 2017, the cooperative has been piloting new ways to collect, process, and market tree crops, with the goal of catalyzing a local nut-based economy.

Forage 141
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The Farmers Leaning On Each Other’s Tools

Civil Eats

” He eventually bought a mill from a grain farmer who went out of business, but finding the other equipment necessary for both farming and processing grain was an ongoing struggle. Prior to that, they had all either harvested by hand, an intensely laborious process, or hired someone with a combine.

Grain 144
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Will a Food and Ag Focus at COP28 Distract From the Fossil Fuel Economy?

Civil Eats

The declaration is key to what will be a two-year process through which countries will converge their work on climate and their work on food in ways that serve the interests of farmers and. Is Agroecology Being Coopted by Big Ag? consumers of all kinds,” said Nabarro. Food Systems Summit Give Corporations Too Much of a Voice?

Food 142