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By Justin Duncan, NCAT Sustainable Agriculture Specialist For the past couple years, NCAT has worked with the Southern Risk Management Education Center to provide training to farmers on how to better decide which crops to plant based on agroecological methods. The point of agroecological crop selection is mainly input reduction.
By Justin Duncan, NCAT Sustainable Agriculture Specialist For the past couple years, NCAT has worked with the Southern Risk Management Education Center to provide training to farmers on how to better decide which crops to plant based on agroecological methods. I may not talk to them, but I do listen, or, rather, observe them.
Estrella “Esther” Penunia, the secretary general of the Asian Farmers’ Association for Sustainable RuralDevelopment, called consolidation a “big problem” and talked about transforming the food system to “shift the power to the people.” Is Agroecology Being Coopted by Big Ag? Packaged Food Policy.
NSAC hopes that Congress can ultimately see the wisdom of funding state and tribal soil health programs through RCPP, as proposed in the Rural Prosperity and Food Security Act in the Senate. 5102, 5103, 5019, 5110, 5202, 5503, 5402, 112205 ) Title 6 – RuralDevelopment Includes the Food Supply Chain Guaranteed Loan Program.
Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is a coalition of civil society organizations advocating for food sovereignty and agroecology across the continent. It connects expertise across disciplines to enhance food security, improve distribution, and position Canada as a leader in agricultural innovation.
Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is an alliance uniting civil societies dedicated to promoting agroecology and food sovereignty across Africa. The Alliance is rooted in values for fair and inclusive development, harmonious coexistence with nature, and the empowerment of local communities.
Such changes reduced the overall resilience of the agroecological system. Private investment in food and agriculture systems are designed to maximize a narrow concept of economic efficiency which fails to prioritize the well-being of small family farmers, rural communities, or the land. “In
This is the second part of an articles series based on based on conversations held during COP16 (Cali) and COP29 (Baku) side events by leading food system actors, who explored solutions provided by agroecology. Called Resilient food futures: agroecology and climate finance for ambitious NDCs 3.0, Read part one.
Other posts explore how the next farm bill can tackle issues in regional market development, crop insurance access, and more. In comparison to the enormous opportunity that sustainable and organic agriculture represents for farmers and rural communities, federal investment in related research, education, and extension has been minuscule.
Conservation funds should focus on tried-and-true practices and farmer-led innovation that can be used by small- to mid-scale farmers who make up most of our farms and rural communities. (Sec. 4306) TITLE VI: RuralDevelopment GREEN FLAG Reaffirms commitment to vital ruraldevelopment initiatives.
Last fall, the Union of Concerned Scientists (UCS) and more than 150 other organizations, including nutrition, sustainable farming, ruraldevelopment, racial equity, labor, and environmental groups, sent a joint letter to President Biden, urging him to prod Congress to pass a new farm bill this year that transforms the US food system.
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