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In addition to increasing farm productivity, public agricultural R&D investment also supports improvements in natural resources and forestry management, helps advance ruraldevelopment, and enhances food safety and quality. Despite these positive steps, RPFSA falls short in several critical areas important to NSAC members.
From the beginning, NSAC and its more than 150 members nationwide have called for a farm bill that incorporates lessons learned since 2018 by advancing programs and policies that build resilience and equity, restore competition, invest in science, and renew our environment for current and future generations.
This approach negates recent progress made in 2021 to update the TFP, bringing a science-based and realistic approach to calculating SNAP benefits—and also risks regressing to outdated dietary standards that fail to support the well-being of American families. 7125, 7204, 7208, 7305, 7503).
Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is a coalition of civil society organizations advocating for food sovereignty and agroecology across the continent. They offer a rigorous Agricultural Sciences undergraduate program that emphasizes entrepreneurship, environmental responsibility, and social commitment.
Alliance for Food Sovereignty in Africa (AFSA) , Africa AFSA is an alliance uniting civil societies dedicated to promoting agroecology and food sovereignty across Africa. The Alliance is rooted in values for fair and inclusive development, harmonious coexistence with nature, and the empowerment of local communities.
Last fall, the Union of Concerned Scientists (UCS) and more than 150 other organizations, including nutrition, sustainable farming, ruraldevelopment, racial equity, labor, and environmental groups, sent a joint letter to President Biden, urging him to prod Congress to pass a new farm bill this year that transforms the US food system.
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