Remove Agroecology Remove Ruralism Remove Seeding
article thumbnail

Op-Ed | Why the World’s Food Systems Need to Transition Away from Industrial Agriculture

Food Tank

We need to rethink our food systems and transition to diversified agroecological systems that can ensure we address this twin challenge, and to provide nutritious diets to a growing population without destroying the planet. Many farmers, for example, farmers are now producing drought-resistant nopal cacti to feed their livestock.

article thumbnail

Op-Ed | A Missing Investment Strategy: Climate Resilience Hides in Local Food Markets

Food Tank

Policymakers, donors, and investors are seeing the wisdom of investing in soil restoration, agroecology, agroforestry, and biodiversity, among other regenerative actions. Not only are these markets a good fit for smallholder farmers who practice agroecology , but they are also more equitable and accessible for women and youth.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Investing In Local Farmers To Build Food Sovereignty for Haiti

Food Tank

Organizations large and small are investing in local farmers, local economies, and agroecology so that Haitians can feed themselves in the long term. Inflation is leading families to cut back on meals and farmers to cut back on seeds and fertilizers. Almost 5 million Haitians are food insecure and require immediate assistance.

Food 96
article thumbnail

Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

But where Bergen Community College aims to foster new farmers in a suburban-urban environment through vertical farms and hydroponics, Walla Walla’s program will expand upon an existing agroecology curriculum geared toward its rural students, many of whom may be seeking to bring their education back to family farms or other local agriculture.

Food 96
article thumbnail

The Power of Millets and Farmer Research Collaboration

Food Tank

This group of researchers, farmers, animators, and technicians is on a 100-village tour of the rural Maradi region of Niger, West Africa. About the size of a wine cork, a seedball is a mass of organic matter including ash, soil, urine, and pearl millet seeds. They also engage with sorghum hybrid seed production.

article thumbnail

Opinion: To Make a Real Impact on Climate Change, We Must Move Beyond the Carbon Footprint

Modern Farmer

Better yet, why do some researchers, farmers and activists prefer the term “urban agroecology?” From 2017 to 2019, my research team helped to define and elevate “urban agroecology” in the US as a better way of acknowledging the multifunctional benefits of urban green spaces. amount of food produced per unit of GHG emission).

article thumbnail

Will a Food and Ag Focus at COP28 Distract From the Fossil Fuel Economy?

Civil Eats

Estrella “Esther” Penunia, the secretary general of the Asian Farmers’ Association for Sustainable Rural Development, called consolidation a “big problem” and talked about transforming the food system to “shift the power to the people.” Is Agroecology Being Coopted by Big Ag? In May, Mariam bint Mohammed Almheiri, the U.A.E.’s

Food 132