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Sincerely, 2 Blades Agricultural & Applied Economics Association Alliance to End Hunger American Association of Mycobacterial Diseases American Association of Veterinary Medical Colleges American Dairy Science Association American Feed Industry Association American Institute of Biological Sciences American Malting Barley Association American Phytopathological (..)
The National Pork Board (NPB) partnered with the National Institute for AnimalAgriculture (NIAA) to convene a group of public health, animal health and swine professionals in Sioux Falls, South Dakota, to build relationships and explore opportunities for One Health collaborations. The deadline for nominations is Oct.
There, Executive Director Jonathan Foley pointed out that the vast majority of food system emissions come from a few big sources: meat and dairy production, deforestation and other land use change (a large portion of which is linked to animalagriculture), and food waste. As Goswami at UCS noted, that broader context is essential.
As many portions of the country cannot transition fully to year-round, grass-based livestock systems, we believe it is vital for funding to be dedicated to AMMP technologies to ensure instances where confinement is likely to continue are as ecologically friendly as they can be.
a number of scientists are pointing to one factor that could be driving the spread of its virus and its spillover from wild birds to farm animals. Waterfowl—ducks, geese, and swans—are the primary host of the viruses, and large animalagriculture facilities are often found in close proximity to their remaining wetland habitats.
IICAs initiatives address critical areas like rural development, climate resilience, agricultural trade, and innovation to improve livelihoods and promote inclusive, sustainable progress. The Center addresses critical issues like food equity, animalagriculture, food waste, and the intersection of diets and climate resilience.
Secretary of Agriculture Tom Vilsack , Mexico’s Secretary of Agriculture and Rural Development Manuel Villalobos Arámbula , and Secretary of the California Department of Food and Agriculture Karen Ross.
The Good Meat Project , a national nonprofit, is on a mission to catalyze marketplace innovation, connection, and education across the meat supply chain in order to increase the economic viability and ecological impact of livestock farmers who invest in healthy land, animals, and people.
Prioritizing ecological integrity and community health over yield, these farmers stay profitable by diversifying their crops, producing value-added products like jams and sauces, and building community support and social capital.
Food and Drug Administration (FDA) have been working to reign in the misuse and overuse of antibiotics in animalagriculture—which contributes to the problem—for more than a decade. Chan School of Public Health, in a press release.
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