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Niman Ranch members uphold high standards of sustainable and humane farming practices, and they receive a stable, premium market for their pork products. He could become a livestock farmer by using existing infrastructure or building barns that could be repurposed for other ventures if he decided to change course.
Trisha says niche markets like this are critical to keeping small familyfarms like theirs alive. “If If we didn’t have Niman Ranch, we wouldn’t be raising pigs…we are a small farm and 225 pigs is just tiny on the scale of the large conventional operations.
“Pig farmers, they’re there 365 days a year taking care of those animals,” says McCleary, a fourth-generation farmer at McCleary Farms in West-Central Illinois. Going to Florida on vacation isn’t always an option for a livestock farmer. Most people wake up, eat, and eat.
Recognizing the vital role that four-legged friends often play on familyfarms and ranches, Farm Bureau launched the Farm Dog of the Year contest several years ago now a popular feature of the American Farm Bureau Federations Convention.
By his senior year, Williams was trying to figure out how to return home and take over the familyfarm. Williams, his wife Hannah, and their toddler Lyle now live on Williams FamilyFarms, sustainably and humanely raising pigs and farming about 400 acres of cropland. Luckily, his father was just about to retire. “To
“Animal science is what’s taught in college now…It used to be animal husbandry, [meaning] the real relationship it takes to steward and take care of these animals, not just produce pork.” The family’sfarm serves as a model for how smaller-scale, humane hog farming can be both environmentally and economically sustainable.
When packers own animals, they are able to pull from their own supply when prices go up, instead of buying from farmers on the open market. This means that many farmers aren’t able to sell their livestock, losing income when the animals grow too large. With Niman Ranch, you know what you’re going to get,” says Wahl.
The National Pork Board (NPB) partnered with the National Institute for AnimalAgriculture (NIAA) to convene a group of public health, animal health and swine professionals in Sioux Falls, South Dakota, to build relationships and explore opportunities for One Health collaborations. western rangelands.
Eric Boor took over his great-grandfather’s nine-acre farm in southern Iowa four years ago. When they first started, many in their family and community doubted that they could successfully farm this way. He and his wife Mikala transformed the property and now raise pigs with their two young children.
The campaign, Raised with Respect , centers on the common ground found between cattle producers and beef consumers, with a focus on animal welfare and beef sustainability. The cooperative has brought 84 familyfarms into its fold in 2023, demonstrating a robust response to the trend of farm loss and agricultural consolidation.
“For a lot of people in the second generation—or however many generations—down, you’re probably going to have to have another job for a while before transitioning to the farm full-time, unless [your family has] a really large farm operation,” says Alaina.
Poultry & Egg Association is now accepting nominations for the 2024 FamilyFarm Environmental Excellence Award. The award recognizes exemplary environmental stewardship by family farmers engaged in poultry and egg production.
So THANK YOU to all the inspiring speakers and moderators during Food Tank and Niman Ranch’s Education Summit program this weekend: Gustavo Arellano, LA Times; Ed Behr, Art of Eating; David Borrowman, Niman Ranch Farmer; Maral Cavner, American Society for the Prevention of Cruelty to Animals; Evadne Cokeh, ButcherBox; Monica Eng, Axios; Helena Bottemiller (..)
Department of Agriculture’sAgricultural Air Quality Task Force (AAQTF). Livestock Publications Council (LPC) annually inducts one of its distinguished leaders into the Hall of Fame. launch of the XSplit® Separator, an innovative solution that significantly enhances manure management for dairy, cow, and livestock operations.
cattle industry against radical animal activist groups that want to end cattle production, including the Beef Checkoff. Preserve familyfarms and ranches for future generations by advocating for essential tax relief for cattle producers. Defend the U.S.
Texas & Southwestern Cattle Raisers Association , the oldest and largest livestock association in the Southwest, announced the TSCRA Leadership Development Foundation, a new 501(c)(3) nonprofit organization to develop future land and livestock stewards and leaders. Sponsored by the U.S.
Excessive proposed cost-share payments for livestock feed management. Environmental Quality Incentives Program (EQIP) EQIP is a voluntary conservation program that provides farmers and ranchers with financial cost-share assistance and technical assistance to implement conservation practices on working agricultural land.
Their program involves a seek investment of livestock or agriculture, followed by a formal mentorship, helping families build resilient businesses and training the next generation of leaders. Focusing on womens empowerment and sustainable agriculture, Heifer aims to foster lasting change from the ground up.
Troy Sander , a Kansas cattle producer and president of the Kansas Livestock Association, appeared before the House Agriculture Committee urging policymakers to pass a Farm Bill, pass tax legislation to protect familyfarms and ranches, and strengthen policies that protect our food security. to receive the U.S.
Make USDA Farm Lending More Equitable Kirsten Gillibrand (D-New York) introduced the Fair Credit for Farmers Act , which would improve accountability and transparency within Farm Service Agency lending in an attempt to better ensure that historically underserved farmers and ranchers receive equal treatment.
Make USDA Farm Lending More Equitable Kirsten Gillibrand (D-New York) introduced the Fair Credit for Farmers Act , which would improve accountability and transparency within Farm Service Agency lending in an attempt to better ensure that historically underserved farmers and ranchers receive equal treatment.
In Denver, voters rejected a proposal to ban slaughterhouses within city limits, while voters in Sonoma County rejected a controversial initiative to ban Concentrated Animal Feeding Operations (CAFOs). In South Dakota, voters said no to a ballot option that would have repealed taxes on groceries.
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