This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Trisha and Nolan Zachman farm in a small town two hours west of Minneapolis, Minnesota. As a fourth-generation farmer, Trisha says that her farm today looks a lot different from her childhood. Trisha grew up farming with her family, and she knew she would one day raise her own family on a farm.
The Lower Yakima Valley in Washington state has been home to large-scale animalagriculture for decades, but in 2008 when one dairy operation tried moving onto the Yakima Indian Reservation, the community balked at the proposition. Agriculture has become one of the most consolidated industries in the country.
April 10, 2025 Despite a prevailing sense on Capitol Hill that passing a farm bill this year is highly unlikely, lawmakers in both chambers introduced a flurry of marker bills over the past 10 days. Plus, the farm bill process could begin at any time. Its a priority of the National Family Farm Coalition. Link to this post.)
The Livestock and Climate Solutions Hub will bring together new and existing approaches to support the transition to climate-smart, sustainable […] The post Solutions Hub Launched at COP29 to Equip Livestock Sector with Innovations for Low-Emissions AnimalAgriculture appeared first on Farming First.
always knew he wanted to raise his own family on a farm. He has farmed in the Chesapeake Bay watershed since the early 2000s and now works full-time with his son, Matt, growing corn, soybeans, and wheat whilehumanely raising pigs. The number of farms in the U.S. The number of farms in the U.S. Only 4 percent of U.S.
When Paula and Dale Boles took over Dale’s father’s farmland in North Carolina, they thought that poultry farming would be a good way to work the land until they were ready to pass it on to their children. But, over the last several years, there has been a wave of efforts to find ways to support farmers transitioning out of factory farming.
It is very hard for most people to know what to do to organize against the threats presented by factory farming in their community. Align yourself with a supporting organization Food and Water Watch addresses factory farming on a big-picture scale. Jennifer Breon of Food and Water Watch Iowa echoes this point. “I
Murphy Family Farms (later bought by Smithfield Foods) helped out with the loan needed to get started. The Faaborgs farmed hogs for 30 years. When Tanner Faaborg came back to the farm as an adult, the family began thinking about ways to transition out of hog farming. “We It sounded like a pretty good deal,” says Faaborg.
Forbes declared that, “Urban Farming Has a Shockingly High Climate Cost,” a headline that was outright wrong in terms of the study’s findings. Earth.com led with a single, out-of-context data point: “Urban agriculture’s carbon footprint is 6x greater than normal farms.”
The American food system relies heavily on industrial animalagriculture. Thousands or tens of thousands of animals packed into one place have been justified by the industry as a way to feed more people. All of us, in some way, are impacted by industrial animalagriculture.
Despite the name, the Farm Bill doesn’t only affect farmers. If you eat food, the Farm Bill impacts you. It has huge implications for food production, nutrition assistance, animal welfare, the environment, trade and much more. Instead, it extended the Farm Bill by a year to give itself more time.
Eric Boor took over his great-grandfather’s nine-acre farm in southern Iowa four years ago. When they first started, many in their family and community doubted that they could successfully farm this way. When they first started, many in their family and community doubted that they could successfully farm this way. “My
Today, 22-year-old Roberts is enlisted with the Nebraska Army National Guard while working as a fifth-generation farmer with his parents at Roberts Family Farm in Southwest Iowa. The family’s farm serves as a model for how smaller-scale, humane hog farming can be both environmentally and economically sustainable.
Kody McCleary wants more consumers to understand the work that goes into sustainable and humane pig farming. Pig farmers, they’re there 365 days a year taking care of those animals,” says McCleary, a fourth-generation farmer at McCleary Farms in West-Central Illinois. The quality of the animal is just better.”
Meats is working to create opportunities for small farms and ranches to support a more localized food system. “We’re We’re living in a time when the health of our planet is in peril, and regenerative agriculture offers a beacon of hope,” Pollard tells Food Tank. “By To ensure the farms that Cream Co.
As a small farmer who formerly worked with communities to resist large corporate farms, she knew a lot about how industrial chicken operations could affect a community. She knew about the putrid smell of animal waste, she knew it wasn’t safe to drink the local water. The thing that Kendra Kimbirauskas hadn’t expected were the trucks.
She helped plan and execute the policy team’s first-ever “NASDA 101” briefing for Capitol Hill staff, compiled and facilitated a nationwide survey on African Swine Fever preparedness, and continues her engagement with lawmakers to discuss farm bill priorities.
Steven and Alaina Imhoff knew they wanted to expand their hog farming at Triple Creek Farms in southeast Iowa. Niman farmers adhere to high standards of sustainable and humane farming practices. Right now, Steven and Alaina both work off-farm jobs. Can we please count on you to be part of our growing movement?
For the past 15 years, we have led the charge in creating robust conversations around food and farming, and worked to make complicated, underreported stories more accessible to a mainstream audience. In that time, our stories have had significant impact and reach, thanks in part to support from our readers and donors.
On May 1, 2024 – after months of stalled farm bill negotiations on both sides of Capitol Hill – Senate Agriculture Committee Chairwoman Debbie Stabenow (D-MI) released a detailed section-by-section summary of her farm bill proposal. Strengthening the Farm and Food System Workforce (Sec. 11205, 12201).
In the mid-2010s, conversations about antibiotic use in animalagriculture was coming under greater scrutiny. Farms sometimes used antibiotics as part of their production practices, including to grow bigger birds. Sanderson Farms was a notable exception.) The FDA’s efforts, however, came a little too late.
Zane Wanjura ’24 stays true to his roots while pursuing his passion Students in the Texas A&M College of Agriculture and Life Sciences Department of Animal Science can choose from a wide variety of career paths across multiple disciplines in animalagriculture.
As a small farmer who formerly worked with communities to resist large corporate farms, she knew a lot about how industrial chicken operations could affect a community. She knew about the putrid smell of animal waste, she knew it wasn’t safe to drink the local water. The thing that Kendra Kimbirauskas hadn’t expected were the trucks.
Reuters: Countries urged to curb factory farming to meet climate goals IV. You can read Food Tank’s coverage of the roadmap, which was announced last year, here. FoodDive : Food system transformation on the menu at COP28 III.
Researchers concluded that “there is exceptionally strong evidence for a link between low animal welfare levels and high zoonotic risks, exacerbated by animal crowding, low genetic diversity, compromised hygiene, and high animal stress levels which compromise immune systems.”
States are working diligently to ensure farmers and farmworkers have access to PPE and other resources to implement or improve robust biosecurity protocols on their farms. Sincerely, Blayne Arthur President, NASDA Secretary Oklahoma Department of Agriculture, Food, and Forestry Charles Hatcher, D.V.M.
Some of the terms used on food labels are official certifications, enforced by the USDA or a nonprofit entity, and the presence of the certification means that the farming operation has been verified in some way for compliance. Farms must provide proof to the USDA Food Safety and Inspection Service of free-range conditions.
The dairy checkoff has launched the Dairy Conservation Navigator , an online resource hub designed to provide farm advisors, stakeholders and conservation professionals with science-based information on sustainable farming practices and technologies. poultry industrys on-farm antibiotic use.
farms as of Jan. Department of Agricultures National Agricultural Statistics Service (NASS). The United States Department of AgriculturesAnimal and Plant Health Inspection Service (APHIS) is announcing the resumption of cattle and bison imports from Mexico. There were 86.7 million head of cattle and calves on U.S.
An international team of scientists concluded that when social, economic, and political factors are considered, intensive animalagriculture could contribute to the risk of infectious diseases developing.
Farmer leaders in stewardship, sustainability and workforce best practices, along with a top FARM Program evaluator, were recognized at the fourth annual FARM Excellence Awards presentation held at National Milk Producers Federation ’s annual meeting.
There’s no doubt that industrial animalagriculture carries a laundry list of sins; greenhouse gas emissions, biodiversity loss, deforestation, water pollution and labor rights abuses are just a few examples. Some argue that intensive factory farms produce fewer greenhouse gas emissions, in general, than extensive, pasture-fed systems.
Passage of the bill will also help each state address its needs for public practice veterinarians (food safety, public health, epidemiology, pathology, molecular diagnostics, virology, toxicology, immunology, bacteriology, serology, foreign animal disease preparedness, and livestock infectious diseases).
Recognizing the vital role that four-legged friends often play on family farms and ranches, Farm Bureau launched the Farm Dog of the Year contest several years ago now a popular feature of the American Farm Bureau Federations Convention. Grotegut Dairy Farm of Newton, Wisc.
Advanced Agrilytics , a leading agricultural solutions provider, announced that its Board of Directors appointed Kenny Avery as the company’s Chief Executive Officer (CEO).
Environmental Protection Agency (EPA) annual emissions inventory report showed that emissions from the agricultural sector dropped by nearly 2 percent, falling from 10.6 In response, the American Farm Bureau’s president, Zippy Duvall, attributed the shift to U.S.
The National Institute for AnimalAgriculture will host the 13th Annual Antibiotics Symposium in Atlanta, Georgia from November 7-9, 2023. Additional topics covered water sanitation, on-farm food safety testing, antimicrobial stewardship, biosecurity audits and more. Advancing AnimalAgriculture.”
Now in its 25th year, Niman Ranch is a network of more than 600 small and mid-size farmers and ranchers across the United States who all adhere to high standards of sustainable and humane farming practices. Ron Mardesen, Niman farmer for more than 21 years, used to stay up at night worrying about losing his farm. Army veteran.
By his senior year, Williams was trying to figure out how to return home and take over the family farm. Williams, his wife Hannah, and their toddler Lyle now live on Williams Family Farms, sustainably and humanely raising pigs and farming about 400 acres of cropland. I was just working [on the farm] all the time and loved it.
A few corporations benefit and now control our food production to the detriment of small and medium-sized farmers, especially Black farmers who lost the majority of their land and wealth as farms consolidated. Currently, it only prioritizes the impacts of climate change (such as floods, droughts, and extreme weather) on agriculture.
The board of the National Institute of AnimalAgriculture recently approved forming a new Council: the Animal Disease Issues & Emergency Management Council. This year’s theme was “Scaling Collective Impact: Collaborating to Accelerate Agricultural Sustainability.” poultry industry’s on-farm antibiotic use.
Fertilizer and chemicals remain the largest on-farm expenditure accounting for 17.5% of on-farm costs, with animal feed closely following at 15.5%. Denali’s depackaging process enabled farmers to receive fertilizer and/or animal feed at no cost, saving them a minimum of $100 per acre.
” During a panel at the convention, Lane agreed that the opportunity exists to get a farm bill through in the lame duck session. “There’s been discussion for months about how to tackle the tax package that’s expiring. ” The last minute introduction Monday by Sen.
farms and ranches. The bipartisan bill would amend the Federal Food, Drug and Cosmetic Act (FFDCA) to confirm a regulatory path for non-nutritive animal food ingredients that act in the animal’s gut to provide production benefits, address human food safety concerns and affect the byproducts from digestion from the animal.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content