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“By regenerating soil health, sequestering carbon, and restoring biodiversity, sustainable ranching practices have the power to reverse the damage caused by decades of industrialagriculture.” This means crops and animals are raised without pesticides or hormones, have access to open areas and are entirely or partially grass-fed.
In reaction to the European Union’s Green New Deal, which proposed reducing pesticides, restoring nature and planting more climate-resilient crops, Dutch farm groups have pushed back. The argument that cultivated meat threatens agriculture is paradoxical, says Madre Brava’s Muzi, whose parents are Argentinian ranchers.
Farm Sanctuary has recently expanded to advocate for broader changes across the food system, beyond ending animalagriculture. There has always been a recognition that while the beings that we center are farm animals, the interrelated issues caused by factory farming hurt all of us—animals, people, and the planet.
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