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The Lower Yakima Valley in Washington state has been home to large-scale animalagriculture for decades, but in 2008 when one dairy operation tried moving onto the Yakima Indian Reservation, the community balked at the proposition.
Meats is working to create opportunities for small farms and ranches to support a more localized food system. “We’re We’re living in a time when the health of our planet is in peril, and regenerative agriculture offers a beacon of hope,” Pollard tells Food Tank. “By
The Lower Yakima Valley in Washington state has been home to large-scale animalagriculture for decades, but in 2008 when one dairy operation tried moving onto the Yakima Indian Reservation, the community balked at the proposition. A wellhead in Boardman, Oregon.
She also includes a section of “wow-worthy meals” that she says are “hearty enough for omnivores,” stacked with recipes like velvety white-bean and tomato stew and crispy smashed potatoes, plus sauces like avocado crema and a throwback ranch dressing.
This frequency with which polluting industries are built in these communities is evidence of ongoing environmental injustice. Growing up i n Michigan, the rapid consolidation of dairy farms due to industrializedagriculture led her family to the very difficult decision to sell their dairy.
This frequency with which polluting industries are built in these communities is evidence of ongoing environmental injustice. Growing up i n Michigan, the rapid consolidation of dairy farms due to industrializedagriculture led her family to the very difficult decision to sell their dairy.
Here in Wauchula, a small farming town in Central Florida, cattle ranching is king. We’re here today to sign the bill that continues our commitment to having a vibrant agricultureindustry,” DeSantis announced. The potential to make meat, only without the ranch, has felt like a blow to generational farmers like Holley.
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