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Graduate student in Texas A&M’s Department of Poultry Science shares his path to working with avian genetics Kolton Witherspoon ’23 always knew he wanted to be a part of the agriculture industry. Read More → The post A passion to help people through animalagriculture first appeared on AgriLife Today.
The Lower Yakima Valley in Washington state has been home to large-scale animalagriculture for decades, but in 2008 when one dairy operation tried moving onto the Yakima Indian Reservation, the community balked at the proposition.
Our area is very big into poultry. And getting into poultry got very, very expensive…because infrastructure [costs] really ramped up, says Hutton, who decided poultry farming was not the right fit for his family. Instead, the Huttons chose a different path. family farmers and ranchers.
Press Release INDIANAPOLIS – At today’s National Association of State Departments of Agriculture 2024 Annual Meeting , the AnimalAgriculture Policy Committee hosted a panel focusing on recent outbreaks of H5 influenza in poultry and dairy populations and its impacts on “secure” plans for the livestock sector.
Beginning in 2025, proceeds from the sales of select Zoetis products in the cattle, pork and poultry markets will raise funds for Folds of Honor scholarships. Zoetis recently announced a new initiative, Patriots Pledge, to increase its support for Folds of Honor. Patriots Pledge will run from Memorial Day to Veterans Day.
The Joint Poultry Industry Safety Award Program is now accepting applications from poultry industry facilities that have demonstrated exceptional safety programs. Poultry & Egg Association. Contact your local GEA dealer to learn more. Award program rules, regulations and application forms can be accessed here.
Together, Zoetis and AgNext are poised to shape the future and set new standards for sustainable management practices using animal health and genetic data. The rendering industrys contributions to animalagricultures economic and environmental sustainability is vital, yet often overlooked when food and animal food production is discussed.
The Pennsylvania Center for Poultry and Livestock Excellence has $450,000 available for projects related to poultry, swine, sheep, and goat production in the Commonwealth. The priority areas for research in this funding round are biosecurity, animalagriculture infrastructure, applied research, and food security.
Meat and Poultry Special Investigator Act , introduced by Ron Wyden (D-Oregon), Peter Welch (D-Vermont), Mike Rounds (R-South Dakota), Chuck Grassley (R-Iowa) : Creates an office and team of investigators within the USDA to prevent anticompetitive practices in the meat and poultry industry and enforce the Packers & Stockyards Act.
Passage of the bill will also help each state address its needs for public practice veterinarians (food safety, public health, epidemiology, pathology, molecular diagnostics, virology, toxicology, immunology, bacteriology, serology, foreign animal disease preparedness, and livestock infectious diseases).
State departments of agriculture, like USDA, are dedicated to protecting farmers, farmworkers, and the workforce throughout the entire supply chain. As USDA continues to respond to this outbreak, we urge you to prioritize animal health and human health in the same manner you have dealt with H5N1 in poultry for many years.
Cage Free: This term refers to poultry that is allowed to roam indoors without cages and have access to food and water. American Humane Certified: This certification is granted by American Humane to practitioners of animalagriculture. This certification requires inspection to verify that standards are being met.
Poultry & Egg Association s Harold E. Ford Foundation (USPOULTRY Foundation) was pleased to once again sponsor the National 4-H Poultry and Egg Conference at the Kentucky Fair and Exposition Center in Louisville. The Conference recognizes 4-H members who have excelled in their states in poultry learning experience activities.
The purpose of the award, which has been presented since 2013, is to recognize outstanding completed research projects, funded by USPOULTRY or the USPOULTRY Foundation, that have had a transformative effect on the poultry industry. Cox Graduate Student Scholarship in Poultry Food Safety in honor of the late Dr. Nelson Cox.
The North American Meat Institute (NAMI) is a nonprofit, industry trade association that advocates for and supports more than 350 meat companies responsible for producing over 95 percent of the United States’ output of meat and poultry products.
Researchers concluded that “there is exceptionally strong evidence for a link between low animal welfare levels and high zoonotic risks, exacerbated by animal crowding, low genetic diversity, compromised hygiene, and high animal stress levels which compromise immune systems.”
Dozens of countries have already approved these feed ingredients and those farmers and ranchers are safely using these products, yielding results that improve animal production and well-being, diminish pre-harvest food safety concerns, and boost sustainability opportunities for dairy, livestock and poultry farmers.
Read more. ‘Meating’ demand: Animal-based proteins versus cell-based agriculture As demand for meat and poultry continues to grow, Food Manufacture explores what is driving sales of animal-based protein and whether or not the advent of cell-based meat is truly the herald of things to come, or a half-baked pipedream limited by a lack of resources….
billion pounds of food waste of which more than 75 percent was recycled into organic, nutrient-rich animal feed or uniquely curated into customized formulations by Denali’s environmental team to address dietary concerns farmers have about their cattle. poultry industry provides 2,012,560 jobs, $132.7 billion in wages, $663.6
Environmental Protection Agency (EPA) announced a proposed regulation that would revise wastewater discharge standards for facilities that process meat and poultry products. The board of the National Institute of AnimalAgriculture recently approved forming a new Council: the Animal Disease Issues & Emergency Management Council.
When Paula and Dale Boles took over Dale’s father’s farmland in North Carolina, they thought that poultry farming would be a good way to work the land until they were ready to pass it on to their children. At the same time, he is learning how to effectively grow mushrooms on his farm in the old poultry barns.
The annual AnimalAgriculture Sustainability Summit will once again be held at the 2024 International Production & Processing Expo (IPPE) in Atlanta. Poultry & Egg Association (USPOULTRY), the American Feed Industry Association (AFIA) and the Meat Institute, the AnimalAgriculture Sustainability Summit is scheduled from 9 a.m.
Secretary of Agriculture Brooke Rollins announced new actions to reduce burdens on the U.S. pork and poultry industries, allowing for greater efficiency while maintaining food safety standards. The nominee may be recognized for multiple completed USPOULTRY research projects, all focused on the same subject area.
The award offers recipients a chance to gain visibility at the world’s largest annual trade show focused on the production, packing and processing of meat, poultry and egg products, as well as animal feed and pet food. The Young Leaders Under 30 Award recognizes emerging leaders in the industry.
It also provides an inside look at efforts underway to usher the federal regulation of animal food into the 21st century and steps the industry is taking to better protect animal and human health while producing safer, more sustainable food. Poultry & Egg Association (USPOULTRY), aims to recognize emerging leaders in the industry.
The Meat Institute called on the US Departments of Health and Human Services (HHS) and Agriculture (USDA) to include meat and poultry as part of a healthy American diet noting flaws and contradictions in the 2025 Dietary Guidelines Advisory Committees Scientific Report. in March 2025. IPPE is sponsored by the U.S.
According to Angela de Freitas, director of farm transitions for Animal Outlook, these are conditions such as varying amounts of debt, regional positioning, knowledge of how to do other things, whether or not there is off-farm income, what kind of regional collaborators or partners exist and a farmer’s risk tolerance for trying something new.
poultry farms in 2022, nearly 100 million table egg laying hens have been affected. Chris Chaffee joins the Meat Institute as Director of Legislative Affairs working with Vice President of Legislative Affairs Nathan Fretz advocating for the meat and poultry industry with members of congress and federal officials. 4-6 in San Antonio.
Poultry & Egg Association (USPOULTRY), the American Feed Industry Association (AFIA) and the Meat Institute, the annual AnimalAgriculture Sustainability Summit brought together more than 125 attendees to hear the latest on how the meat, poultry and egg, animal feed and pork industries are advancing their sustainability programs.
Over 500 international animal ag tech leaders will engage in business critical discussions on implementing climate-smart farming practices, extracting the most value from animals through PLF platforms, and investigating the right funding models for innovators in the meat and dairy sectors. Poultry & Egg Harold E.
It also provides an inside look at efforts underway to usher the federal regulation of animal food into the 21st century and steps the industry is taking to better protect animal and human health while producing safer, more sustainable food. Poultry & Egg Association (USPOULTRY), aims to recognize emerging leaders in the industry.
Poultry and Egg Association (USPOULTRY), has opened the application phase for its Integrator Feed Facility of the Year (FFY) program. The research was made possible in part by an endowing Foundation gift from Simmons Foods and proceeds from the International Poultry Expo, part of the International Production & Processing Expo (IPPE).
The AnimalAgriculture Alliance announced the opening of registration for its 2024 Stakeholders Summit, themed “Ready, Set, Solve! Advancing AnimalAgriculture.” The FDA’s decision came in response to a petition submitted by Danone North America. The new claim is available for all yogurt makers.
To ensure the National Institute for AnimalAgriculture (NIAA) continues to meet its mission, the board of directors adopted the NIAA 2024 – 2026 Strategic Plan during their January 24, 2024, meeting. The award pays tribute to individuals for “sustained and exemplary service” to the poultry and egg industry.
poultry team. Keith Fleetwood has joined the company as a poultry account manager and feed mill specialist. In that role, he will provide support related to specialty ingredient, nutrition and premix sales for the company’s commercial poultry customers. Alltech announced two additions to its U.S.
The National Safety Conference for the Poultry Industry will provide poultry facility and corporate safety professionals with the tools to help ensure industry personnel’s continued well-being and protection. Poultry & Egg Association , is scheduled for Aug. Poultry & Egg Association , is scheduled for Aug.
The National Pork Board (NPB) partnered with the National Institute for AnimalAgriculture (NIAA) to convene a group of public health, animal health and swine professionals in Sioux Falls, South Dakota, to build relationships and explore opportunities for One Health collaborations.
Innovative Solutions , a division of KENT Nutrition Group, introduces HUMISYN, a synergistic blend of organic acid sources that shows great promise in helping to reduce the effects of a common disease in poultry by improving overall gut health. Internships are offered in NCBA’s offices in Denver, Colorado and Washington, D.C. 31 through Feb.
Mikell Fries, Claxton Poultry Farms, Claxton, Georgia, was elected chair of the board of directors of U.S. Poultry & Egg Association (USPOULTRY). The board meeting was held during the International Poultry Expo, part of the 2024 International Production & Processing Expo (IPPE). Fries previously served as vice chair.
The 2024 National Safety Conference for the Poultry Industry is specifically tailored to poultry facility and corporate safety personnel, providing key insights on important industry topics and government policy. Poultry & Egg Association (USPOULTRY) , is scheduled for Aug.
The Agricultural Utilization Research Institute (AURI) is hosting two educational sessions for established and emerging meat and poultry processors this fall. USFRA is a network of farmer and rancher-led organizations and food and agricultural partners that work together to address critical issues facing U.S.
Without NPPC’s leadership and science-based voice in these discussions, by 2030, the UN could have implemented a 30 percent global on-farm reduction in antimicrobials, as well as limits on the use of certain antibiotics in animalagriculture. According to the U.S. The leader in intelligent nutrition, Novus International, Inc. ,
The Meat Institute has created a best practices document to help the meat and poultry industry prevent child labor and identity fraud. The document, the “Meat and Poultry Industry Best Practices: Workforce Age Verification” can be found here. Secretary of Agriculture, Tom Vilsack, urging him to reverse the U.S.
“Alltech as a company believes that agriculture has the greatest potential to positively shape the future of our planet,” said Mark Hulsebus, sales and portfolio director at Alltech, as he welcomed attendees. The panel was moderated by Hulsebus, and he was joined by Dr.
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