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Our area is very big into poultry. And getting into poultry got very, very expensive…because infrastructure [costs] really ramped up, says Hutton, who decided poultry farming was not the right fit for his family. Niman Ranchs core principles of environmental stewardship aligned well with Huttons existing farming practices.
The Lower Yakima Valley in Washington state has been home to large-scale animalagriculture for decades, but in 2008 when one dairy operation tried moving onto the Yakima Indian Reservation, the community balked at the proposition.
farms and ranches. The bipartisan bill would amend the Federal Food, Drug and Cosmetic Act (FFDCA) to confirm a regulatory path for non-nutritive animal food ingredients that act in the animal’s gut to provide production benefits, address human food safety concerns and affect the byproducts from digestion from the animal.
Experimental lines of field corn developed by a team of Agricultural Research Service (ARS) and university scientists will usher in new commercial hybrids offering high-methionine grain. Anderson continually seeks progress on his Nebraska ranch, which includes increasing the percentage of calves that qualify for CAB.
Without NPPC’s leadership and science-based voice in these discussions, by 2030, the UN could have implemented a 30 percent global on-farm reduction in antimicrobials, as well as limits on the use of certain antibiotics in animalagriculture. PLC selected Nevada Agriculture Director and federal grazing permittee Dr. J.J.
Purina Animal Nutrition is excited to announce two new leading-edge nutrition products designed to address the top challenges of sheep and goat producers – Purina Accuration Sheep & Goat R+R Block and Purina RestEZ Sheep Balancer. AOA) invites you to visit participating member farms and ranches during this safe, fun-filled family event.
The Good Meat Project , a national nonprofit, is on a mission to catalyze marketplace innovation, connection, and education across the meat supply chain in order to increase the economic viability and ecological impact of livestock farmers who invest in healthy land, animals, and people.
Tim owns and operates his family ranch in Howard, Colorado, where his family has been ranching since 1879. Since the HPAI outbreak began in early February 2022, thousands of cases have been reported in both commercial poultry and backyard flocks, leading to the loss of millions of birds.
The Lower Yakima Valley in Washington state has been home to large-scale animalagriculture for decades, but in 2008 when one dairy operation tried moving onto the Yakima Indian Reservation, the community balked at the proposition.
His mom, Christy Walton—widow to Sam’s son John—has a net worth of about $11 billion, which she has used to fund restaurants, large ocean aquaculture projects, and a 40,000-acre ranch that offers a “regenerative experience” to tourists and has acted as a site for research on land and livestock management.
USPOULTRY will host its annual Poultry Market Intelligence Forum at the 2025 International Production & Processing Expo (IPPE) in Atlanta, Ga. The program will feature economic industry experts offering their insights on the current state of the global poultry industry and their forecasts for 2025. on Wednesday, Jan.
As seedstock producers, Bruner Angus Ranch and Wendel Livestock, in North Dakota, were focused on raising herd sires and replacement heifers for customers. Now they sell their finished cattle, as well as those of their customers, through Dakota Angus.
Poultry & Egg Association announces the promotion of Matt Spencer to vice president, HR & safety programs, and Kris Early to director, communications. With this change, Dairy Management Inc. The 2024 IPPE has surpassed 570,000 square feet of exhibit space and secured more than 1,070 exhibitors.
She also includes a section of “wow-worthy meals” that she says are “hearty enough for omnivores,” stacked with recipes like velvety white-bean and tomato stew and crispy smashed potatoes, plus sauces like avocado crema and a throwback ranch dressing. Swiftly, an era of CAFOs began in poultry production, which still reigns today.
The National Institute for AnimalAgriculture (NIAA) welcomed members and guests to Kansas City for the 2024 Annual Conference, The Next Generation of AnimalAgriculture. Additionally, industry leaders were honored and new directors were elected.
The Meat Institute called on the US Departments of Health and Human Services (HHS) and Agriculture (USDA) to include meat and poultry as part of a healthy American diet noting flaws and contradictions in the 2025 Dietary Guidelines Advisory Committees Scientific Report. in March 2025. in his new partnership role.
Learn from past Environmental Stewardship Award Program regional winners Nick Jorgenson, Jorgenson Land & Cattle (South Dakota); Keith Tuck, Tuck Farms (Virginia); and Emily Fulstone, Fulstone Ranches (Nevada) at the next National Cattlemen’s Beef Association Cattlemen’s Webinar Series.
This year’s Feeding Quality Forum (FQF) theme is just that, so attendees can leave ready to make more informed decisions at the ranch and feedyard to get more value for their cattle. As we approach a herd rebuild, you need confidence to navigate today’s cattle market dynamics. 20 and 21, 2024.
Foster Farms is a poultry company that sells chicken and chicken products in chain grocery stores across the country. One of the greatest ways to battle industrial animalagriculture is by bolstering sustainable farm systems through policy. In the end, they voted to maintain the one-mile setback, but only for poultry CAFOs.
Foster Farms is a poultry company that sells chicken and chicken products in chain grocery stores across the country. One of the greatest ways to battle industrial animalagriculture is by bolstering sustainable farm systems through policy. In the end, they voted to maintain the one-mile setback, but only for poultry CAFOs.
Troy Sander , a Kansas cattle producer and president of the Kansas Livestock Association, appeared before the House Agriculture Committee urging policymakers to pass a Farm Bill, pass tax legislation to protect family farms and ranches, and strengthen policies that protect our food security. MBK Farms in Colcord, Okla.,
But the role of agriculture in climate change, including animalagriculture, was not a significant part of the public conversation back then. The Green New Deal said nothing about meat consumption or vegetarianism or the problems with cattle ranching. The narrative around meat in America was shifting.
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