This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Graduate student in Texas A&M’s Department of PoultryScience shares his path to working with avian genetics Kolton Witherspoon ’23 always knew he wanted to be a part of the agriculture industry. Read More → The post A passion to help people through animalagriculture first appeared on AgriLife Today.
The dairy checkoff has launched the Dairy Conservation Navigator , an online resource hub designed to provide farm advisors, stakeholders and conservation professionals with science-based information on sustainable farming practices and technologies. Poultry & Egg Association , was released today quantifying the U.S.
Passage of the bill will also help each state address its needs for public practice veterinarians (food safety, public health, epidemiology, pathology, molecular diagnostics, virology, toxicology, immunology, bacteriology, serology, foreign animal disease preparedness, and livestock infectious diseases).
State departments of agriculture, like USDA, are dedicated to protecting farmers, farmworkers, and the workforce throughout the entire supply chain. As USDA continues to respond to this outbreak, we urge you to prioritize animal health and human health in the same manner you have dealt with H5N1 in poultry for many years.
Over 500 international animal ag tech leaders will engage in business critical discussions on implementing climate-smart farming practices, extracting the most value from animals through PLF platforms, and investigating the right funding models for innovators in the meat and dairy sectors. Poultry & Egg Harold E.
The AnimalAgriculture Alliance announced the opening of registration for its 2024 Stakeholders Summit, themed “Ready, Set, Solve! Advancing AnimalAgriculture.” The technology was designed by researchers in Purdue University’s Department of Agricultural and Biological Engineering and Department of AnimalSciences.
The third class participating in the National Institute for AnimalAgriculture’s (NIAA) Advanced Training for AnimalAgriculture Leaders has been selected and will convene for their first session in Chicago in February 2024. The topics will focus on poultry diseases, animal welfare and food safety.
Poultry and Egg Association (USPOULTRY), has opened the application phase for its Integrator Feed Facility of the Year (FFY) program. The research was made possible in part by an endowing Foundation gift from Simmons Foods and proceeds from the International Poultry Expo, part of the International Production & Processing Expo (IPPE).
Mikell Fries, Claxton Poultry Farms, Claxton, Georgia, was elected chair of the board of directors of U.S. Poultry & Egg Association (USPOULTRY). The board meeting was held during the International Poultry Expo, part of the 2024 International Production & Processing Expo (IPPE). Fries previously served as vice chair.
Dairy Forage Research Center in partnership with UW–Madison CALS, the new facility and its associated buildings will house robotic milking systems, chambers for measuring greenhouse gas emissions, an advanced animal nutrition unit and state-of-the-art laboratories for agronomy and dairy science, as well as offices and a visitor center.
After a yearlong search, Purdue AnimalSciences has selected Hattie Duncan to lead its livestock judging team as well as the department’s newly formed livestock judging program. Poultry & Egg Association. Duncan is a Wingate, Indiana, native who was raised on a Hereford cattle farm.
However, the overuse of antibiotics in animalagriculture is one activity that has driven the development of dangerous antibiotic-resistant bacteria. At the heart of the issue throughout the industry is an overwhelmingly common poultry disease called coccidiosis, caused by a parasite that is almost universally present in chicken waste.
an animal health company that aims to improve the success rates of embryo transfer (ET) and in vitro fertilization (IVF) for cattle producers, announces a partnership with SMART Reproduction earning the team a National Science Foundation Small Business Innovation Research grant. Poultry & Egg Association (USPOULTRY).
Without NPPC’s leadership and science-based voice in these discussions, by 2030, the UN could have implemented a 30 percent global on-farm reduction in antimicrobials, as well as limits on the use of certain antibiotics in animalagriculture. According to the U.S. The leader in intelligent nutrition, Novus International, Inc. ,
Department of Agriculture National Institute of Food and AgriculturalSciences awarded Nicolas DiLorenzo one of two grants totaling $10 million to reduce livestock methane emissions. Poultry & Egg Association ’s Harold E. DiLorenzo’s grant is for $5 million and focuses on reducing the amount of methane cows produce.
In support of these efforts, USDA has finalized the first in a series of rules under the Packers and Stockyards Act, which is aimed at helping contract poultry growers compete more effectively and better understand the terms of their agreements with major processing companies.
Experimental lines of field corn developed by a team of Agricultural Research Service (ARS) and university scientists will usher in new commercial hybrids offering high-methionine grain. Poultry & Egg Association (USPOULTRY) awarded the 2023 Clean Water Award to Tyson Foods in Russellville, Ark.
Department of Agriculture (USDA) Agricultural Research Service (ARS) celebrated the 100-year anniversary of Fort Keogh Livestock and Range Research Laboratory and its past and present contributions to the livestock industry and scientific community. Poultry industry professionals from around the country recently met in Nashville, Tenn.,
These scholarships are merit-based and open to all undergraduate and graduate students enrolled at an accredited university who are majoring in animal, meat, poultry, or food sciences; enrolled in a culinary arts program; or are interested in pursuing a career in the meat industry. Simplot AnimalSciences announced Samuel G.
This story was produced through a collaboration between the Daily Yonder, which covers rural America, and Climate Central, a nonadvocacy science and news group. The bill was first introduced in 2019 and reintroduced in 2021 and 2023, but all three times, it languished in committee.
The farmer-funded National Dairy Council (NDC) organized the meeting, titled “Undercover Nutrition: A Symposium Decrypting Food and Dairy Matrix Science,” in Washington D.C., In response to growing domestic and international demand, Phibro Animal Health Corporation is expanding its manufacturing facility to support Animate.
Poultry & Egg Association announces the promotion of Matt Spencer to vice president, HR & safety programs, and Kris Early to director, communications. With this change, Dairy Management Inc. The 2024 IPPE has surpassed 570,000 square feet of exhibit space and secured more than 1,070 exhibitors.
Some of these stories are familiar now, but Easter finds the details that make them come alive and unpacks the science with the panache of a storyteller. Culinary history, science, and ingredient notes enrich the reading, but the real joy of this book rests in the cooking. agricultural and foreign policy. And she could.
This year’s topic will be “Effectively Communicating Sound Science and the Value of AnimalAgriculture to Society.” This program introduces attendees to a group of outstanding students from international and domestic agriculture colleges and universities.
Vytelle , a precision livestock company, announced it ranked 285 on the Deloitte Technology Fast 500, a ranking of the fastest-growing technology, media, telecommunications, life sciences, fintech, and energy tech companies in North America, now in its 29th year. Dairy Management Inc. 7 in Washington, D.C. Lisa McComb, Dairy Management Inc.,
The event is hosted by the Texas A&M AgriLife Extension Service and the Texas A&M College of Agriculture and Life Sciences Department of AnimalScience. Legislative changes, export opportunities, taxes and technological advances all play a huge role in poultry and egg companies’ financial management.
24, at Purdue University’s AnimalScience Research and Education Center sheep unit. Department of Agriculture announced the appointment of five members to serve on the American Lamb Board. All five of the appointees will serve three-year terms. Michael Dykes, D.V.M,
The DGAC—a committee of 20 nationally recognized nutrition and public health experts—is currently reviewing the current body of nutrition science and developing a scientific report to inform the federal government’s development of the 2025-2030 Dietary Guidelines for Americans (DGA). The DGAC is expected to publish their report in late 2024.
Creates an Organic Agriculture Research Coordinator within the Office of the Chief Scientist (Sec. Reauthorizes the Sustainable Agriculture Research & Education (SARE) program (Sec. 7110, 7113, 7213). 7201, 7202, 7203). 12103, 7124).
Department of Agriculture announced new action to support the Biden-Harris Administration’s plan for a fairer, more competitive, and more resilient meat and poultry supply chain. The funding is available through the Fiscal Year 2023-24 Michigan Department of Agriculture and Rural Development (MDARD) budget. The Add Milk!
The Harris campaign rhetoric unfairly targets the meat and poultry industry and does not match the facts. Established in 2007 by the National Cattlemen’s Foundation (NCF), the scholarship recognizes outstanding graduate students pursuing careers in meat science and animalagriculture. Farr Scholarship program.
The National Institute for AnimalAgriculture (NIAA) will accept nominations and applications for the fourth Cohort of the Advanced Training for AnimalAgriculture Leaders through November 17. for USPOULTRY ’s 2024 Poultry Protein & Fat Seminar.
Department of AgriculturesAnimal and Plant Health Inspection Service (APHIS) is announcing an interim final rule that updates the conditions for poultry facilities to receive indemnity and compensation after testing positive for HPAI. Poultry & Egg Harold E. The Career Fair will be held on Tuesday, Jan.
But the role of agriculture in climate change, including animalagriculture, was not a significant part of the public conversation back then. The narrative around meat in America was shifting. The issue of climate change began to emerge in the national consciousness in the late 1980s and early 1990s.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content