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20 Sustainable Sips to Cheer For

Food Tank

The company composts all fruit scraps, tea, herbs, cultures, and paper towels while also saving over 1,100 gallons of water per day through their recapture system. The vineyards are weeded only using hoes, never herbicides, and fertilized with manure. Boochcraft, United States Boochraft produces kombucha, an alcoholic fermented tea.

Beverage 112