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What’s Left Out of the Conversation When it Comes to Urban Agriculture

Food Tank

Urban agriculture can take on many different forms including, but not limited to, community gardens, urban farms, greenspaces, bioswales, rain gardens, community composting, beekeeping, and aquaculture. Many utilize regenerative growing and composting to maintain healthy crop life cycles from seed to harvest and foster healthy soils.

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Rescuing Kelp Through Science

Civil Eats

Here, over the next 45 days, the spores will be carefully cultivated into seed for farmers and scientists to outplant in the ocean. A Market Worth Millions If kelp forests disappear, so would wild-harvested seed for farmed kelp. American farmers can expect to pay about $1 a foot for string inoculated with kelp seed.

Science 105
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The Future of Seaweed Farming in America

Civil Eats

In China and Korea, where seaweed farming first developed into a larger industry, governments provide kelp seed to farmers for free or at a subsidized cost. In Alaska, seaweed farmers can only cultivate seaweed varieties that grow natively within 50 kilometers of their farm. That’s a lot of ocean to potentially cultivate.

Farming 104
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On Cape Cod, the Wampanoag Assert Their Legal Right to Harvest the Waters

Civil Eats

When he isn’t raking for wild quahog, Pocknett manages the tribe’s shellfish farm, using modern aquaculture practices that are a footnote in the Wampanoags’ millennia-old relationship to the waterways of the Cape. In 2022, the tribe was awarded an aquaculture grant of $1.1 The men disembarked, water up to their knees.

Harvest 134
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Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

Bakersfield College boasts an Edible Gardens Catalog program, Kalamazoo Community College offers Sustainable Food Systems Competencies coursework and Greenfield Community College’s Farm and Food Systems covers mushroom foraging and cultivation, permaculture design, beekeeping, food preservation and more.

Food 97
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The Kelp Business is Booming. How Big is Too Big?

Modern Farmer

Hailing from a commercial lobstering family in Maine, Patryn sees cultivating this marine crop as a lifeline for a community threatened by fishing’s uncertain future. In response, cultivators are calling for more policies to govern their business and protect waterways and marine ecosystems. in the four years since its founding.

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Walmart Heirs Bet Big on Journalism

Civil Eats

They have made engagement on “restorative aquaculture” one of their philanthropic planks, funding numerous ventures on both sides of the notebook. When it comes to groundfish especially, all fisheries policy today is based entirely on the kind of policies [Walmart and the Walton family] peddled about 10-12 years ago.”