Agric4profits

MARCH 11, 2025

Epidemics of bacterial diseases are common in dense populations of cultured food or aquarium fish. Predisposition to such outbreaks is frequently associated with poor water quality, organic loading of the aquatic environment, handling and transport of fish, marked temperature changes, hypoxia, and related stressful conditions.

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Farming First

JANUARY 15, 2024

Integrated Aquaculture-Agriculture shows significant improvements in nutrient and economic productivity, a new WorldFish study in Bangladesh reveals. The post Could Integrated Aquaculture-Agriculture be the Future of Farming? appeared first on Farming First.

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National Sustainable Agriculture Coalition

DECEMBER 4, 2024

Photo credit: USDA The United States Department of Agriculture (USDA) has promoted the sale of foods locally for over two decades via business and community investments made by Value-Added Producer Grants , Farmers Market and Local Food Promotion Grants , and most recently Regional Food System Partnership grants.

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Modern Farmer

JUNE 21, 2024

A new report from the United Nations’ Food and Agriculture Organization, or FAO, has found that more fish were farmed worldwide in 2022 than harvested from the wild, an apparent first. The organization found that global production from both aquaculture and fisheries reached a new high — 223.3 Of that, 185.4 metric tons.

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Agritecture Blog

MAY 16, 2023

Written by: Niko Simos May 16, 2023 Aquaculture, the practice of fish farming, is a recently growing industry that relies on cultivating aquatic flora and fauna specifically for human consumption. There are a multitude of species that can be cultivated through aquaculture, each with varying market benefits. from 2022 to 2031.

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Rachel Laudan

JUNE 22, 2023

Such restaurants… The post Trout: From Elite Sport Fish to Global Aquaculture appeared first on Rachel Laudan. When I was coming of age in 1960s England, these were the prestige restaurant dishes. I’m not sure how I knew that.

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Food Tank

JUNE 14, 2024

When properly resourced, it can be utilized as a framework to achieve food justice and create a more sustainable food system rooted in equity, community power, and climate resiliency. It is rooted in practices that support the environment, promote sustainable methods of food production, and minimize waste.

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Food Tank

FEBRUARY 21, 2025

Subscribe to Food Tanks newsletter, released weekly on Thursdays, by clicking here. Over the past few years, Food Tank has been working to pay closer attention to blue foodsaquaculture, fisheries, aquatic plants, and seaweed. And these foods provide essential nutrients to more than 3 billion eaters , the U.N.

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Food Aquaculture Farming Farming 52

Food Tank

MARCH 8, 2024

A version of this piece was featured in Food Tank’s newsletter, released weekly on Thursdays. We’re reaching out to keep you in the loop on the amazing All Things Food Summit next week in Austin, Texas, as part of the SXSW festival. All day, we’ll serve amazing food—breakfast, lunch, and dinner!—including

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Food Ranching Aquaculture Farming 98

Modern Farmer

AUGUST 23, 2024

There are some 90 million dogs in the US alone, and their protein needs are rattling the human food chain. Humans are worried about what’s in dog food, not to mention what dog food is in––way too much non-recyclable packaging. Is there a way to make healthier dog food that won’t burden the planet so much?

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Food Farming Farming Compost 109

Modern Farmer

AUGUST 29, 2023

Walla Walla’s hands-on coursework is bringing together agriculture and culinary students as part of a nascent movement among community colleges that are increasingly bringing food production into curricula in new and innovative ways. Walla Walla Community College hopes to offer surplus agricultural products at its food pantry, too.

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Food Farming Farming Agroecology 98

Agric4profits

OCTOBER 16, 2024

Aquaponic gardening is an innovative and sustainable method of food production that combines aquaculture (raising fish) and hydroponics (growing plants

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Aquaculture Production Food 64

Food Tank

JUNE 7, 2024

A version of this piece was featured in Food Tank’s newsletter, released weekly on Thursdays. So much of what happens, happens underneath the water,” Mark Zimring, Director of Large Scale Fisheries at The Nature Conservancy, tells Food Tank. Companies and food producers—of all sizes! He’s right. Demand transparency.

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Food Aquaculture Supply Chain Technology 52

NASDA

DECEMBER 19, 2024

Letter Dear Mr. President: Our members represent a broad collection of the agricultural and food supply chains that faced severe shipping disruptions due to the East and Gulf Coast port strike that lasted from October 1 through October 3, 2024. While the strike duration was only 3 days, the impact was felt for a much longer period.

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Modern Farmer

JULY 26, 2024

Photography by Elena Valeriote Seaweed is a key component of what Kieffer considers to be “climate cuisine,” which includes foraged and farmed foods that positively impact our climate. Being that seaweed is a less popular food in our culture, a lot of my work with seaweed is teaching people how and why to use it,” says Kieffer.

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Modern Farmer

DECEMBER 23, 2024

Our food systems in North American can be complicated. While there is plenty of food, many people struggle with access to enough food, and farmers may have difficulties reaching local communities interested in their products. The post Top 12 Food Changemakers of the Year appeared first on Modern Farmer.

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Food Crop Production Aquaculture 81

ATTRA

AUGUST 6, 2024

The Tennessee Department of Agriculture is accepting proposals through the Resilient Food Systems Infrastructure (RFSI) program to build resilience in the middle of the food supply chain, to provide more and better markets to small farms and food businesses and to support the development of value-added products for consumers.

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Food Supply Chain Aquaculture Poultry 40

ATTRA

MAY 24, 2024

Funds will support expanded capacity for the aggregation, processing, manufacturing, storing, transporting, wholesaling, and distribution of locally and regionally produced food products, including specialty crops, dairy, grains for human consumption, aquaculture, and other food products, excluding meat and poultry.

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Food Supply Chain Rural Development Aquaculture 40

ATTRA

SEPTEMBER 8, 2023

The Agricultural Food Safety Improvement Program is a reimbursement grant program that supports Massachusetts produce and aquaculture operations that are looking to improve their food safety practices that work towards minimizing the risks of microbial contamination and food-borne illnesses while increasing market access.

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Food Aquaculture Agriculture Agriculture 40

Agwired

APRIL 2, 2024

billion metric tons (BMT), a slight decrease from 2022, according to the Alltech 2024 Agri-Food Outlook annual survey, now in its 13th year, which includes data from 142 countries and more than 27,000 feed mills. Global animal feed production remained steady in 2023 at 1.29 Brazil and India. Read more from Alltech.

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Food Aquaculture Production Technology 45

Civil Eats

SEPTEMBER 5, 2024

Several years of steady investment and scientific breakthroughs have helped it advance, but since 2023, funding has dropped precipitously, and so have retail prices for seaweed-based foods. I don’t know if it’s 100 years or five years, but we’re gonna be growing huge amounts of food underwater,” he predicts.

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Farming Farming Food Aquaculture 140

ATTRA

MARCH 13, 2024

The Rhode Island Food Policy Council has released a first-of-its-kind resource designed to help Rhode Islanders make sense of critical trends affecting the state’s food system. Related ATTRA publication: More Than a Cover Crop: Developing a Farm-to-hospital Supply Chain for Yellow Peas

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Food Supply Chain Aquaculture Crop 40

Modern Farmer

AUGUST 26, 2024

Ya-Sin Shabazz Gulf Coast Sustainable Growers Alliance We started the Gulf Coast Sustainable Growers Alliance as a way of organizing and keeping on point with a lot of our work around food. We also started the Just Water Initiative, which maintains a two-and-a-half acre off bottom oyster aquaculture operation.

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Aquaculture Farming Farming Food 57

Civil Eats

OCTOBER 1, 2024

Something like one in 10 Americans is experiencing food insecurity on some level. Seafood doesn’t fundamentally solve that, but there is a real opportunity to better integrate seafood into policy discussions around food systems that change our country’s health. This country is also facing a health epidemic. That blows my mind.

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NASDA

AUGUST 20, 2024

A lockout or strike would lead to shutdowns or slowdowns of rail-dependent facilities resulting in harmful consequences for Canadian and American agricultural producers, the agricultural industry, and both domestic and global food security. The ability to soften the blow of a strike varies by industry. Canola Association U.S.

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Civil Eats

MARCH 3, 2025

As the primary regulator of American fisheries, NMFS sets restrictions and enforces laws that prevent overfishing, ensures the safety of the seafood supply, and is involved in permitting for aquaculture systems. As a result, experts and lawmakers are concerned.

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Aquaculture Science Food 70

Civil Eats

NOVEMBER 1, 2023

The results have vast implications for the American food system , government, schools, the oceans, environment, and the press. In some ways, those implications have been positive, raising the bar on renewable energy and making substantial gains in recycling , the accessibility of organic food and reduced dependence on pesticides.

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ATTRA

FEBRUARY 14, 2024

The Wisconsin Department of Agriculture, Trade and Consumer Protection is accepting applications for the Wisconsin Resilient Food Systems Infrastructure (RFSI) Program. A total of $27 million will be awarded through a competitive grant process.

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Food Aquaculture Manufacturing Distribution 40

Food Tank

NOVEMBER 10, 2023

The three-part series showcases blue food solutions and innovations around the globe to help feed the world and global waterways. Through Hope in the Water we are on a mission to reimagine a planet where both ecological balance and food abundance are possible. The series is directed by award-winning filmmaker Brian Peter Falk.

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Food Ecology Technology Production 119

ATTRA

JANUARY 12, 2024

million for equipment and infrastructure projects to Nebraska food and farm businesses and other eligible entities including nonprofits, local government entities, tribal governments, schools, and hospitals. The Nebraska Department of Agriculture will work in partnership with the USDA to award $2.5 million.

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Food Aquaculture Manufacturing Distribution 40

ATTRA

DECEMBER 1, 2023

million in grant funding available through the Resilient Food Systems Infrastructure (RFSI) Program. Through a cooperative agreement with USDA Agricultural Marketing Service, the New Mexico Department of Agriculture has approximately $3.6

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Food Supply Chain Aquaculture Poultry 40

ATTRA

FEBRUARY 25, 2025

The Northeast Regional Food Business Center is accepting applications for Business Builder sub-awards. This program will equip small- and mid-sized farm and food businesses with funding to develop and amplify regional supply chains. Farm and food businesses with $350,000 or less in annual sales are eligible to apply.

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Supply Chain Aquaculture Distribution Food 52

NASDA

SEPTEMBER 15, 2023

Passage of the bill will also help each state address its needs for public practice veterinarians (food safety, public health, epidemiology, pathology, molecular diagnostics, virology, toxicology, immunology, bacteriology, serology, foreign animal disease preparedness, and livestock infectious diseases).

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Modern Farmer

AUGUST 26, 2024

Interview collected and edited by Kelsey Betz Ya-Sin Shabazz Gulf Coast Sustainable Growers Alliance We started the Gulf Coast Sustainable Growers Alliance as a way of organizing and keeping on point with a lot of our work around food. So, those are two of our biggest problems with regards to our food work.

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NASDA

SEPTEMBER 15, 2023

Specifically, we wish to raise concerns with Amendment #1097 as submitted by Sen. Mike Lee of Utah. The proposed amendment attempts to attach the so-called Opportunities for Fairness in Farming Act (or “OFF Act”), to the spending bill.

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Civil Eats

APRIL 17, 2024

According to the company’s website , Choice Canning sells shrimp in more than 48,000 retail and food-service locations in the U.S. Food and Drug Administration, and flew back to the U.S. Food and Drug Administration, he was told to “ship it” to the U.S. This is obscured to even a discerning reader of food labels.

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Agritecture Blog

OCTOBER 24, 2022

Juan Carlos Motamayor, Executive Director of NEOM’s Food Sector. NEOM is also serving as the Future of Food Partner for the upcoming AgraME Conference, the longest running event of its kind in the MENA region. Future-Proofing the Food System Climate change is affecting agriculture worldwide, and the Middle East is no exception.

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