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It generates about a third of greenhouse gas emissions globally.” also released a roadmap this weekend that lays out how to transform the food sector to curb greenhouse gas emissions. She cautioned about the potential for carbon markets to be an “excuse to not to reduce greenhouse gas emissions” by cutting fossil fuels.
The initiative aims to triple the productivity of smallholder farmers in sub-Saharan Africa in 20 years by promoting green manure and cover crops that restore soil health, combat drought, and enhance farm resilience.
The organization introduces beneficial plants called green manure/cover crops which fertilize the soil, control weeds, and respond to periods of drought. They currently have 13 urban agricultural facilities, school gardens, hydroponic greenhouses, and soil-based farms.
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