Remove Aquaculture Remove Greenhouse Remove Pasture
article thumbnail

On The Ground: Your Dog’s Food Probably Comes From a Factory Farm. Meet Some Folks Who Want to Change That

Modern Farmer

Agriculture contributes at least 11 percent of US greenhouse gas emissions , and meat is the biggest contributor among foods. It started sourcing scraps from places such as White Oak Pastures , a farm in Bluffton, Georgia committed to regenerative and humane farming techniques. Here is how a few companies are dishing up new models.

Food 88
article thumbnail

Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

The next step is to get a greenhouse going in the fall and eventually scale up into a series of shipping containers. Over time, the administrators hope to expand with aquaculture, waste management, raised-bed gardening and more.

Food 96
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Walmart’s ‘Regenerative Foodscape’

Civil Eats

His mom, Christy Walton—widow to Sam’s son John—has a net worth of about $11 billion, which she has used to fund restaurants, large ocean aquaculture projects, and a 40,000-acre ranch that offers a “regenerative experience” to tourists and has acted as a site for research on land and livestock management.

article thumbnail

5 Critical Agriculture Topics to Incorporate Into Any Climate-Related Event

Agritecture Blog

The conventional meat industry is one of the leading sources of greenhouse gas emissions. And most estimates have shown that land is a limiting factor if all animal-based protein were to be grazed responsibly on pasture, based on current dietary trends. However, most of these options have not expanded beyond the research phase.

article thumbnail

Our 2023 Food and Farming Holiday Book Gift Guide

Civil Eats

With instructions on how to choose the heartiest cultivars, “harden” them for winter, and outfit a greenhouse to keep vegetables just warm enough without using massive amounts of energy, The Winter Market Gardener makes a strong case for winter growing.

Food 144