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Canada becoming more important in global food security, says AGT’s Al-Katib

Real Agriculture

More importantly, Canada has what much of the world lacks — good arable land, clean water, and stability. More importantly, Canada has what much of the world lacks — good arable land, clean water, and stability. Canada has what the world needs: abundant food and food ingredients. Read More

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Cultivating Profits in a Compact Crop

Modern Farmer

It’s a great gateway crop,” says Don DiLillo, owner of Finest Foods in Huntington, New York, for ushering in a new breed of novice farmers. Yet with California’s agricultural hub dominated by large-scale farms and commodity crops, he’s found a comfortable niche at his local farmers market.

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Southern Black Farmers Sow Rice and Reconciliation

Civil Eats

Mason is the founder of Jubilee Justice , a nonprofit that helps small-holder Black farmers in the South grow specialty rice with the System of Rice Intensification (SRI), a dry-land method developed in the 1970s and 1980s. Only a fraction of the land, around a quarter acre, is devoted to rice.

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Why cultivation equipment is making a comeback on Wiltshire farm

Farmers Weekly

Farmers Weekly For the past eight years a direct drill was the only piece of equipment Wiltshire mixed arable and beef farmer George Hosier has used to establish his arable crops.

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Master the Principles of Crop Protection

Cropin Blog

If farmers are not provided with appropriate products to help crops withstand infestation and disease, it will affect global food security. Limited arable land, climate change and a rapidly growing world population also add to the challenges.

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Op-Ed | India Must Redesign its Agriculture Based on Regenerative Farming

Food Tank

For example, soil and vegetation on farms remove carbon from the atmosphere, regulate hydrological flows, and shelter pollinators who pollinate crops. Soil organic carbon in arable land in India has been reduced from 2.4 Ecosystem services are the benefits provided by nature and managed by farmers on their farmland.

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The value of well-managed grazing on Scotland’s grasslands

Sustainable Food Trust

To others, they represent an inefficient use of land and would be much better put under forestry or bioenergy crops to help the nation meet its net zero targets. The meat and milk produced from these otherwise unyielding lands may not be as essential to our survival as they were in centuries past. more nuanced positions.