Arable Land Crop Cultivation Vertical Farming 
Modern Farmer
JANUARY 15, 2024
Recently, these unassuming spaces are cultivating a new trend in home-grown businesses. Armed with little more than ingenuity and entrepreneurial drive, microgreen growers are transforming the unused corners of their dwellings into profitable farming operations. Photography submitted by Don DiLillo, Finest Foods.
Agritecture Blog
MAY 26, 2023
Credit: World Resources Institute According to Strategy and PWC , GCC countries import about 85% of their food and approximately 56% of vegetables, largely due to the highly limited arable land in the region, averaging 4.25%. Everything required for cultivation needs to be imported. Credit: Greener Crop Inc.
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