Remove Arable Land Remove Crop Remove Vertical Farming Remove Yield
article thumbnail

Challenges and Innovations Driving the CEA Sector in GCC and MENA

Agritecture Blog

Credit: World Resources Institute According to Strategy and PWC , GCC countries import about 85% of their food and approximately 56% of vegetables, largely due to the highly limited arable land in the region, averaging 4.25%. At the heart of each greenhouse lies cloud-based monitoring, facilitating optimal crop management.

article thumbnail

Exemplary Approaches to Hybridizing Agriculture

Agritecture Blog

In other words, bigger is better and yield is king. Various technologies and methodologies have begun to crop up over the last decade, presenting themselves as “silver bullets” to this food system problem. Vertical farms too could cost upwards of $350 per square foot, and require even more energy.

article thumbnail

Early-Stage Agrifood Investment in Africa is Taking Off. What Could This Mean for CEA?

Agritecture Blog

Credit: Vertical Farming Planet. For millions of Africans, decades of reliance on traditional farming techniques and poor policymaking have created vulnerabilities that are only worsened by the impacts of climate change and natural disasters. One of Africa's most prominent and perhaps persistent challenges is food security.