Remove Arable Land Remove Greenhouse Remove Livestock
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Op-Ed | The Most Sustainable Fish You Probably Never Knew Existed

Food Tank

That’s because we use no arable land, no freshwater (we make our own on the vessels), no pesticides or fertilizer, and no food to harvest these fish from the wild. For every meal of land animal protein that you substitute with fish, you are significantly reducing your personal carbon footprint. Sustainable seafood is cool.

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A Blueprint for Cooling our Blue Planet

Farming Secrets

What is the main contributor to the greenhouse gas effect? What would you think if I said water vapor contributes to up to 80 % of the Greenhouse gas effect and Carbon Dioxide only 11 %?How How would you approach reducing global warming if you took the perspective that Greenhouse gases are too much of a good thing in the wrong place?

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Can Agriculture Kick Its Plastic Addiction?

Civil Eats

In China, for example, research shows that plastic field covers keep the soil warm and wet in a way that boosts productivity considerably; an additional 15,000 square miles of arable land—an area about the size of Switzerland—would be required to produce the same amount of food. percent of global emissions.

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WILD SCIENCE FICTION

The Lunatic Farmer

All other livestock industries will suffer a similar fate, while the knock-on effects for crop farmers and businesses throughout the value chain will be severe. This rapid improvement is in stark contrast to the industrial livestock production model, which has all but reached its limits in terms of scale, reach, and efficiency.

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