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Farmhand Foundation: Cultivating Organic Change in Southern California

Food Tank

Making the switch from conventional farming practices to organic is a three-year process, and comes with a series of steps. Growers must meet the USDAs Organic Standards , and may need to learn a variety of new farming techniques, according to SARE Outreach. They will launch the first cohort in 2025 with three farms.

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In Hawai‘i, Restoring Kava Helps Sustain Native Food Culture

Civil Eats

Last fall, Ava Taesali opened Kava Queen , Oahus only brick-and-mortar kava bar, after three years of building a loyal following for this traditional beverage at farmers markets in Honolulu. As recognition grows, so have opportunities for small-scale farming initiatives and environmental restoration. In Florida, the so-called U.S.

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What Do Fish, Butterflies, and Bats Have to Do With Booze?

Modern Farmer

In the following decades, the farm-to-table movement has championed and codified this understanding of our food systems through numerous certifications that aim to help us make more sustainable choices. The first is that you (often) cant visit farms that grow the crops that become spirits. Ram’s Gate Winery.

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Complete Practical Guide on Cola Farming

Agric4profits

Cola farming is a fascinating agricultural practice that produces cola nuts, primarily grown in tropical regions. The nuts are used for making cola beverages and have cultural significance in many African societies. This guide provides an overview of cola farming practices.

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Complete Practical Guide on Orange Farming

Agric4profits

Orange farming involves the cultivation of citrus fruits, primarily known for their sweet and tangy flavor. Oranges are one of the most popular fruits globally due to their refreshing taste, high vitamin content, and various uses in food and beverages. With… Read More » Complete Practical Guide on Orange Farming

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20 Sustainable Sips to Cheer For

Food Tank

According to a study published in the Journal of Cleaner Production and Beverages , the production of alcoholic beverages can contribute to greenhouse gas emissions, land degradation, and water depletion. It also reveals that the production cultivation of barley and hops is responsible for most of the environmental impact of beer.

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Canabis: a roundup

Food Politics

New flavors, formats driving cannabis-infused food and beverage products: The Jones Soda brand has its sights on new products, including a new candy launch, as national efforts mount to reclassify marijuana. Farm Bill Primer: Selected Hemp Industry Issues: The 2018 farm bill further directed the U.S.