DTN

JUNE 26, 2023

The market for sustainable ingredients is continually expanding due to an increasing number of food, pet food, and biofuel companies setting goals to reduce their environmental impacts. A third party is often used to help food and biofuel companies source sustainable grains.

Grain 52

Grain Marketing Biofuel Crop 52

Civil Eats

OCTOBER 2, 2023

The biosolids created as sewage breaks down can be used as fertilizer on farmland, a practice that the Environmental Protection Agency still touts as “beneficial,” even though spreading these highly toxic chemicals across farmland allows the compounds to leach into the groundwater, contaminate crops grown on the land, and affect grazing animals.

Farming 112

Farming Farming Farmland Crop 112

Food Environment and Reporting Network

JULY 10, 2023

Ravage has spent a decade cultivating wild saprophytes and perfecting methods of applying them in Colorado’s forests. Instead of adding synthetic fertilizers or importing compost, Breiter is using Hedstrom’s mycelium to turn forest slash into organic soil that he can work into his degraded land. We can use those resources.”

Compost 94

Compost Acre Biofuel Seeding 94

Food Environment and Reporting Network

JUNE 1, 2023

They sell the wild and cultivated seaweed dried, and use the less delicious, more abundant kinds to fertilize the saltwater farm they’re reviving nearby. Others want to use kelp to reduce emissions by replacing carbon-intensive materials like soy, fertilizers, plastic, and petroleum with seaweed-derived versions.

Science 52

Science Harvest Harvester Harvesting 52

Modern Farmer

AUGUST 15, 2023

Hailing from a commercial lobstering family in Maine, Patryn sees cultivating this marine crop as a lifeline for a community threatened by fishing’s uncertain future. In response, cultivators are calling for more policies to govern their business and protect waterways and marine ecosystems. It’s also relatively cheap.

Cultivation 88

Cultivation Harvest Harvester Harvesting 88

DTN

MAY 22, 2024

Here’s a simple stress test Are Russian wheat farmers outcompeting the world or is something else going on? Has the case for ethanol come full circle?

Yield 98

Yield Seeding Fertilizer Crop 98

Food Tank

OCTOBER 11, 2023

It also reveals that the production cultivation of barley and hops is responsible for most of the environmental impact of beer. The vineyards are weeded only using hoes, never herbicides, and fertilized with manure. completely reuses all bagasse (the residual pulp left after juice is extracted from sugar cane) as biofuel and compost.

Beverage 112

Beverage Ecology Cultivation Compost 112