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From Commodification to Conservation: Restoring Agrobiodiversity through Seed Breeding – Part I: 

National Sustainable Agriculture Coalition

Over time, the consolidation and commodification of seeds has eroded the resilience of our food systems, diminishing the agrobiodiversity of crops cultivated in the US at an alarming rate. Diverse plants and manure must take their place. Source: Philip H. To strictly analyze the cost of seed, consider that corn farmers who paid $26.65

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