This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Ian Affleck is vice president of biotechnology for CropLife Canada , a trade association representing developers and distributors of plant science innovations and plant biotechnology. The seed has been synthetically altered.” CRISPR editing of seeds. The GE process is like tweaking a Word document.
Director, SeedBiotechnology Center and Associate Director, Plant Breeding Center, University of California, Davis Richard Lawrence, Ph.D., Head of Genome Editing, Yield, Disease, and Quality Research, Bayer Crop Science Fan-Li Chou, Ph. The main speakers included: Allen Van Deynze, Ph.
Just agricultural science: The green revolution, biotechnologies, and marginalized farmers in Africa. Assessment of seed system interventions for biofortified orange-fleshed sweet potato (OFSP) in Malawi. Likely decline in the number of farms globally by the middle of the century. Thanks, satellites.
and Canadian challenge is to defend the interests of the biotechnology industry. and Canada want to force Mexico to open its market to all genetically modified foods and seeds. argues that Mexico’s actions are not based on scientific principles, but the government has sufficient science to justify its precautionary policies.
Drawing from decades of field research, he argues that the answer is in strategies that are based in colonial agricultural science. Readers will learn about the programs supported by the Bill and Melinda Gates Foundation, field trials of hybrid Maize in Kenya, and the worlds largest biotechnology companies.
EPA’s newly published regulation creating “PIPs created through genetic engineering from a sexually compatible plant” and “loss-of-function PIPs” is not risk-based, science-based and focuses on process of development rather than product. We ask that Congress take the necessary steps to ensure that U.S.
food and agriculture sector, the USCO plays an instrumental role in advocating and developing science and risk-based food standards on behalf of farmers, ranchers, and the food industry to protect the health of consumers and ensure fair practices in the food trade worldwide. As a representative of the U.S.
Uphold science-based and non-discriminatory sanitary and phytosanitary import requirements for agricultural goods. Those criteria should include but not be limited to the following: • Maintain reasonable and equitable market access to U.S. Refrain from excessive domestic agricultural subsidies that decrease U.S. market access.
AMPI) Association of Equipment Manufacturers Association of Fish and Wildlife Agencies Austin Chapter 10 IWLA BASF Corporation Bass Anglers Sportsman Society (B.A.S.S.)
She points out that most of the shellfish she harvests these days have been seeded manually by the town of Southampton and local universities, “almost like a science project,” she says. The Scientists Who Kickstarted American Kelp Farming The science behind this boom in seaweed cultivation began in New England nearly 50 years ago.
The University of Nebraska-Lincoln will use the funding to expand the Know Your Well Project and develop a science curriculum that will be rolled out to over 100 rural Nebraska high school students with the goals of increasing science literacy, awareness of agricultural practices, and groundwater stewardship.
On a summer day in downtown Salinas, California, a group of farmers, biotechnology start-ups and pesticide corporations gathered to talk about the benefits of biology. The latest science highlights a range of genetic mishaps that can happen when we engineer living organisms, like gene insertions and deletions that we never intended.
For years, controversy has swirled around the ethics of using novel biotechnology for species conservation. Indeed, Jamie Van Clief, the southern regional science coordinator for The American Chestnut Foundation, explained to me that she got interested in working for the organization because her field, environmental science, was depressing.
We’re definitely believers in using science to create quality hybrids and breeds we can work with,” she says. Atomo extracts compounds from ingredients such as ramón seeds , which the ancient Mayans used to make a hot beverage with notes of chocolate and dark-roasted coffee. She notes that Philz supports World Coffee Research.
A new article researched and co-authored by American Soybean Association staff explores how farmers can potentially benefit from new biotechnology innovations. The piece offers promising options for America’s half a million soy growers and was recently reviewed and published in the journal Frontiers in Plant Sciences.
It alleges that Mexico’s decree constitutes a trade violation that infringes on the superseding rights of US farmers and biotechnology companies. Much of this section is drawn from a public database of academic research that Mexico’s science agency has maintained since 2020. We’ll return shortly to why that is.)
food and agriculture sector, the USCO plays an instrumental role in advocating and developing science and risk-based food standards on behalf of farmers, ranchers, and the food industry to protect the health of consumers and ensure fair practices in the food trade worldwide. As a representative of the U.S.
Chilton led the team of Syngenta researchers that produced the first transgenic plant and pioneered plant biotechnology, discovering novel methods to improve plants’ ability to control pests and withstand extreme conditions. Year-to-date, 4WD tractor sales are up 36.2 percent, leading all segments in unit sales growth. percent year-to-date.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content