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Diversifying rotations for climate change adaptation and mitigation

Agricultural Biodiversity

Bottom line: more crops better. Anthropocene Magazine has a handy summary of recent research into crop diversity on the North China Plain. Bottom line: adding more crops to the current dominant rotation of wheat and maize increases yields and profits, sequesters more carbon in the soil and reduces overall greenhouse gas emissions.

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Syngenta Seeds and Sustainable Oils to Sell Camelina Seed

Agwired

to sell Camelina sativa (camelina) seed – an ultra-low carbon oilseed crop that can be used as feedstock for sustainable aviation fuel and renewable fuels, and an ingredient for sustainable animal feed. Camelina can be planted on fallow land or land left idle between crop cycles. Sustainable Oils President Mike Karst said.

Seeding 52
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High Tunnel Soil Management for Season Extension

ATTRA

Higher temperatures can speed crop growth and increase demands on the soil. Close plant spacings, quick crop successions, and extended seasons, typical in tunnel production, add to those demands. With increased crop successions comes increased soil preparation and tillage that can impact soil structure.

Compost 52
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How to Improve Long-Term Soil Health on Your Farm

Farmbrite

Rotate your crops. Rotating crops is one of the best ways to improve long-term soil health on your farm. There are several types of crop rotation that farmers can implement to maximize the benefits of this practice. Use cover crops. The importance of cover crops lies in their ability to protect and improve soil health.

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Food, Beverage, and Pet Food Companies Seek Accurate, Reliable Farm Sustainability Data

DTN

Scope 3 reporting requirements Upcoming Greenhouse Gas Protocol Scope 3 emission reporting requirements will entail companies to report the amount of carbon emitted during the production of the ingredients they purchased. EcoField data uses the most comprehensive, field-level data on more than 50 sustainable agriculture practices and inputs.

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An Ancient Grain Made New Again: How Sorghum Could Help U.S. Farms Adapt to Climate Change

Agritecture Blog

Editor’s Note: Sorghum is not a well-known crop in the states, but this drought-tolerant crop could be a farm-saving plant in regions like the American Great Plains. Like many of the neighboring farms in his northeast corner of Oklahoma, his corn crop practically shriveled up due to the lack of moisture. Credit: Peggy Greb.

Grain 52
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Agricultural Diversification: Practice and Policy

National Sustainable Agriculture Coalition

Who manages land determines which scientific perspectives, crop choices, traditions, and skills shape the landscape, with profound implications for its ecological sustainability. In cropping systems, it may include increasing structural diversity of the crops themselves, as by having cut and uncut strips of alfalfa.