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Crop Diversity Benefits: Why Variety is Key to Sustainable Farming

Modern Farmer

One of the key differences between these two examples is the amount of crop diversity present. Increasing the types of crops present in an area can provide numerous ecological and economic benefits. Since the exact type of diversity affects the impacts, its difficult to generalize which benefits result from crop diversity on your land.

Crop 40
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Can Taller Cover Crops Help Clean the Water in Farm Country?

Civil Eats

It turns out a system that relies less on row crops isn’t just good for a time- and resource-strapped young farmer. It works as both a cover crop and forage for the cattle, and it’s helping Bedtka build up organic matter in his soil. Any day you can graze is better,” says Bedka. That’s where the sorghum-sudangrass comes in.

Crop 139
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Regenerative Agriculture: A Strategic Approach for Farming

Cropaia

In recent years, there has been a growing interest in regenerative agriculture, a holistic approach to farming that seeks to restore and revitalize the land while improving crop yields and overall farm profitability. This means increased crop yields and reduced inputs like fertilizers and pesticides.

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From Symptoms to Solutions: Addressing the Underlying Causes of Water Quality Degradation – Part 4

UnderstandingAg

This sets up a situation where a pesticide treatment may be needed, which knocks out beneficial biology that could keep pathogens in check, which leads to a downward spiral of degradation. Improving nitrogen management would reduce our reliance on pesticides, and the entire system would function better. Most N demand is in midsummer.

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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

In a county that was intentionally poisonedand a world suffering from a changing climatehe is reviving the soil under his feet by transitioning away from pesticide-dependent row crops like tobacco to industrial hemp, which is known to sequester carbon and remediate soil, and using earth-friendly organic and regenerative methods.

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Hungry and Seemingly Unstoppable: Grasshoppers Invade Canada’s Prairies

Modern Farmer

Their meals of choice are: barley, oats, corn, soy, wheat, rye and alfalfa, the mainstay commercial crops of prairie farmers. Unfortunately, prevention isn’t as easy as spraying the larvae with pesticides. This means farms have to keep the crop alive and use up precious water resources in an already water-restricted environment.

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The Future of Resilient Agricultural Communities in California Is Alive in Allensworth

The Equation

Those corporations spray pesticides that often drifts over people and sensitive environmental areas. They create little employment in the local area because they grow cash crops that don’t need many farmworkers. And they will use one or two orders of magnitude less water, with no pesticides or synthetic fertilizers.