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They are documenting Lincoln’s living cover crop system, where he undersows Dutch white clover into vegetables after the last cultivation in July. He found that undersowing the clover was an amazing way to get the field covered by harvest. But what if you leave the white clover cover crop to continue growing in the second year?
Cover cropping : Cover crops are strategically planted in between cashcrops or during fallow periods. Cover crops also support biodiversity and provide habitat for beneficial insects. Proper water management helps conserve this resource and ensures its availability for crops.
Salts from added compost, manure, or fertilizers can build up in the rain-free environment of a tunnel and accumulate near the soil surface, affecting crop growth. And because tunnel crops are entirely dependent on irrigation water, elevated alkalinity, iron, sodium, or chloride in the water can cause problems in the soil, as well.
Instead, he wants his cattle to harvest their own feed via managed rotational grazing, even in the winter. It turns out a system that relies less on row crops isn’t just good for a time- and resource-strapped young farmer. Research shows that allowing cover crops to grow to significant heights can dramatically reduce pollution.
Be sure not to over-harvest and give enough time for your crop to regrow. Costs: Consider the costs of seeds, fertilizers, and any additional inputs required for growing and harvesting the hay. Harvest and Storage: Ensure you have the necessary equipment for harvesting as well as a place to store the hay.
That proposition has been markedly influenced by similar state policies including California’s Converting Our Waste Sustainably (COWS) Act, which aims to reduce greenhouse gas emissions through pasture-based manure management. Their insight is essential to creating sustainable, culturally sensitive, and region-specific policies, she says.
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