This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
As federal officials grapple with how to contain the highly contagious strain of avian flu that has infected chickens, turkeys, and dairy cattle on farms across the U.S., Geological Survey’s Western Ecological Research Center. It also has spread to the cattle industry, infecting 16 herds to date. million dairy cows.
Fescue toxicity is the most devastating livestock disorder east of the Mississippi,” said Craig Roberts, a forage specialist at the University of Missouri (MU) Extension and an expert on fescue. Ranchers found the species remarkably resilient and, if not beloved by cattle, edible enough to plant.
Researchers, however, say the effects of prairie dogs on livestock forage are mixed. Across years, enhanced forage quality may help to offset reductions in forage quantity for agricultural producers, a study published in 2019 by Rangeland Ecology and Management reported.
This Oregon Farmer Is Building a New Model for Indigenous Food and Agriculture At Sakari Farms, Spring Alaska Schreiner maintains a seed bank, has launched a community kitchen, and teaches Native American youth traditional ecological knowledge. PFAS Shut Maine Farms Down. Now, Some Are Rebounding. The Farm Bill This Farm Bill Really Matters.
The Brewers run cattle and grow some alfalfa across 12,000 acres of grassland that’s a combination of owned land, leased tribal land, and federal trust land. Encompassing part of the 1.4-million-acre million-acre Cheyenne River Sioux Reservation , where she grew up, the county is among the poorest areas in the United States.
Today, Rod and family raise Angus cattle and a flock of Katahdin sheep on open native and annual forage pastures. They’ve adapted an integrated approach to land management, practicing rotational grazing to improve the quality and biodiversity of the soil, which in turn has provided fertilized soils for growing grain and forage crops.
I drove 10 hours round-trip for a three-hour conversation because he is a Western Slope cattle rancher who supports wolf reintroduction. “I A couple of the other partners’ interests were land conservation and low impact residential sites integrated into the agricultural and natural ecology of the ranch,” he said.
However, as with all social-ecological systems , change in any part of the system necessarily requires or causes change in other parts of the system. Who manages land determines which scientific perspectives, crop choices, traditions, and skills shape the landscape, with profound implications for its ecological sustainability.
The cattle, which were artificially inseminated by students in the spring, will eventually be harvested at a USDA plant and incorporated into the fine dining menu at the college’s student-run campus restaurant, Capstone Kitchen. Several classes discuss using ecology principles to inhibit or get rid of weeds, for example.
The GLSAs provide vegetative cover for foraging, roosting and nesting wildlife including raptors, wading birds, songbirds, pollinating insects and small mammals such as moles and mice. “We Areas of grasses, forbs, shrubs and dispersed trees are used for grazing cattle and other ruminants. Julie Elliot is a director on SRM’s board.
Cattle grazing a warm season cover crop on Vilicus Farms (Photo Credit: Vilicus Farms) On August 16, 2022 when the Inflation Reduction Act (IRA) was signed into law, it solidified an historic investment in addressing the climate crisis and reflected key priorities lifted up by the farmers and communities that NSAC’s members serve.
The couple have established a thriving low-input vegetable-growing business, supported by a small number of cattle and pigs that fertilise the land and provide the family with home-reared meat. Agriculture had not yet quite arrived as a practice and food was abundant.
Sheep, cattle and other ruminants are rarely raised exclusively indoors in Britain. These animals live on a diet of mainly pasture and forage, making use of land that is often unsuitable for growing other crops. UK-reared beef, lamb, goat and venison is produced more extensively than chicken (and pork, for that matter).
Many of our neighbours who have larger farms — grain and cattle — they’ve had to sell out and move because of flood years, drought years, and this increasingly warming trend we’re seeing.” They also want to create access for community members to grow their own food and forage for wild foods.
Sheep and cattle are their primary livestock, but they also have layers for eggs. Cattle Run Farm LLC: A Soil for Water Case Study Sarah Morton and Ralph Morton Greene County, Virginia Cattle Run Farm LLC is a third-generation, family-operated, and veteran-owned farm located in Greene County and the central Piedmont region of Virginia.
Our Staff Reporter Grey Moran has a delightful article about foraging , published in Grist, included in the book. smith Slow Drinks: A Field Guide to Foraging and Fermenting Seasonal Sodas, Botanical Cocktails, Homemade Wines, and More By Danny Childs Danny Childs studied ethnobotany in college. To make an amaro (relatively easy!)
Nina Elkadi Medicine Wheel for the Planet: A Journey Toward Personal and Ecological Healing By Jennifer Grenz “To use only fragmented pieces of [Indigenous] knowledge is to admire a tree without its roots,” Nlaka’pamux ecologist turned land healer Jennifer Grenz writes in Medicine Wheel for the Planet.
The ability [of] birds to forage and express natural behaviors also helps reduce stress, so the bird has a healthier immune system. Especially now that the virus is going back and forth between cattle and birds, containment may no longer be an option. Its like wearing a hazmat suit to keep away the common cold.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content