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Based just outside of Bath, in Somerset, Oliver White works alongside his dad and brother on the familyfarm, where they keep about 450 ewes and 150 beef cattle.
Just a Few Acres Farm in Lansing, NY has nearly 500,000 subscribers on YouTube, where seventh-generation farmer Pete Larson posts videos with titles like “The basics of cutting hay” and “Playing in the Dirt with Pregnant Pigs”. Pete Larson on his farm. Photography courtesy of Pete Larson and Just a Few Acres Farms.
In the following discussion, I would like to share some thoughts on how to add net profit into a grazing operation, as well as share my own experiences reducing hay inputs with the grass-finished beef herd that roams across our northern Michigan familyfarm. Instead, lets talk about cattle and making money.
From precision farming techniques using GPS-guided tractors to the use of drones for crop monitoring, technology is transforming how farmers manage their land. The Small Farm Case Study A small familyfarm in the western U.S.
Truth be told, cattle farmers are no fans of lupine. But on Mallonee Farms , a Washington State dairy farm , things are different. Combine or tractor harvesting destroys eggs and can even result in the deaths of birds. In most instances, farmers will spray the plant with herbicide and kill it.
Worse still, many of them have invested large amounts of money in huge buildings to house factory farmed animals, and they are financially exposed with no alternative deployment for the infrastructure they have borrowed on. This is typical of quite a large number of farmers around here.
My parents both worked full-time off the farm. We raised a small herd of cattle on the farm, as well as the hay to feed them through the winter. And when I was in high school, around 2009, I started a community garden on our farm called “Project: Plant a Seed.” A childhood photo from the familyfarm.
Other pastoralists are nomadic, walking at least 10 miles a day herding cattle from region to region in the hunt for pastureland. This [farm] has been in my family for over 125 years, she said. So its all on me, and its my familyfarm. Keeping her farm well-managed is a responsibility she doesnt take lightly.
On my own farm this period is remembered by a 25-acre Scots pine plantation which was naturally regenerated on land that had previously grown wheat. Food production was at a premium, tractors appeared, and labour started to disappear from the farming scene. INTENSIFICATION Modern farming is intensive.
That’s how, a year later, he ended up at the largest cattle ranch in Montana, where the only thing more vast than its approximately 380,000 acres is the wealth and power of the man who owns it: one Rupert Murdoch. Tripician projects that Grass Fed Foods will buy 2,500 head of cattle from the ranch in 2024, 4,500 in 2025, and 7,000 in 2026.
In March 2003, a North Carolina tobacco farmer named Dwight Watson drove his tractor all the way north to Washington, D.C., Will Strader, a county extension director in Rockingham County, North Carolina, who grew up on a tobacco farm, described the situation in 2004 with his father’s words. “He If y’all can figure it out, let me know.”
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