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The Cheapest Hay Is the Hay You Never Buy

UnderstandingAg

In the following discussion, I would like to share some thoughts on how to add net profit into a grazing operation, as well as share my own experiences reducing hay inputs with the grass-finished beef herd that roams across our northern Michigan family farm. Instead, lets talk about cattle and making money.

Pasture 105
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One Farmer’s Regenerative Journey: Part 2

UnderstandingAg

For the past 40 years, our farm was in a hay, pasture and cereal grain rotation. Local practices included moldboard plowing to reseed perennial hay fields and as part of the plowing procedure, it is common to place drainage furrows with a plow on 30-60-feet centers. At first, I thought this was what I needed to do.

Plowing 96
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Across Farm Country, Fertilizer Pollution Impacts Not Just Health, but Water Costs, Too

Civil Eats

When Jeff Broberg and his wife, Erica, moved to their 170-acre bean and grain farm in Winona, Minnesota in 1986, their well water measured at 8.6 Those tiles, which were first installed in the mid-1800s and have now largely been replaced with plastic pipes, ultimately allowed farmers to grow crops on land that was once too wet to farm.

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Regenerative Agriculture: A Strategic Approach for Farming

Cropaia

In recent years, there has been a growing interest in regenerative agriculture, a holistic approach to farming that seeks to restore and revitalize the land while improving crop yields and overall farm profitability. Improved soil health : Regenerative practices prioritize soil health, which is the foundation of successful farming.

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Can Taller Cover Crops Help Clean the Water in Farm Country?

Civil Eats

Instead, he wants his cattle to harvest their own feed via managed rotational grazing, even in the winter. Yet the bucolic scene belies an environmental problem roiling beneath the surface: The groundwater in this part of Minnesota is so contaminated with nitrates running off farm fields that the U.S.

Crop 140
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Meet the Ranchers Trying to Restore Grasslands

Modern Farmer

Steward runs Red Angus cattle on about 1,000 acres of land over the Crow Reservation in Montana, right at the foot of the Bighorn Mountains. Keeping the ground temperature steady, maintaining adequate soil moisture, moving the cattle at the right pace…it’s a lot to keep in mind. So, she’s learned how to build her land back up.

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When Natural Disasters Strike the Farm, the Effects Linger

Modern Farmer

At the time, Corse was working off farm, while her parents transitioned their dairy into an organic operation. But Corse didn’t want the farm to disappear. And it was sheep and cattle and horses, most of them.” One producer, Cotton recalls, an 82-year-old rancher, lost the majority of his sheep and cattle. “We

Farming 82