Cattle Industrial Agriculture Meadow Pasture 
Modern Farmer
FEBRUARY 20, 2024
Perennial wheat, marketed as Kernza, doesn’t have enough gluten to make bread or pasta; robot-milking systems don’t allow for pasture feeding, requiring cows to remain in barns year-round for the system to be profitable. A closer look, though, shows that most of these techno fixes have serious downsides.
Sustainable Food Trust
AUGUST 6, 2024
The couple have established a thriving low-input vegetable-growing business, supported by a small number of cattle and pigs that fertilise the land and provide the family with home-reared meat. One of these, a Longhorn Limousin cross, who would later come to be known as Bullock 374, was purchased by Robinson.
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