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Access to high quality feed and water make for a good ranching location. They allow producers to raise productive livestock, setting up the ranch to turn a profit. They allow producers to raise productive livestock, setting up the ranch to turn a profit.
Instead, she will return to her roots in rural Nevada. My family has a cattleranch, and I am sixth generation. She is one of a dwindling number of veterinarians choosing to enter rural animal practice. The only time vets came to the Thompson ranch was for preventative care. Photo courtesy of Aimee Thompson.
times more likely to die by suicide than the general population, according to the National Rural Health Association.Research from South Dakota State University , the University of Nevada, Reno , University of Georgia , and more have found that farmers experience significantly higher stress levels than the general population.
Cattleranching on the Blood Reserve can be a very rewarding experience and endeavour, however, it does come with challenges in today’s changing times. The post EP48 Ranching at Kainai appeared first on Rural Routes to Climate Solutions. The post EP48 Ranching at Kainai appeared first on Rural Routes to Climate Solutions.
There are differences in the way cattle are grazed and produced, just as there are differences in the way crops are produced. Those differences have significant impacts, either good or bad. On a near-daily basis, we see further proof of these benefits in the lives of our fellow regenerative farmers and ranchers.
He oversees cattle care, mechanical work on equipment, and plays a key role in planting, harvesting, and managing seasonal help. Schafer Thompson Schafer works alongside family at Thompson Farms, focusing on stocker cattle, Angus cows, and dryland farming. In addition to managing 30 head of stockers and 14 cows, he also trains horses.
Rural Response Hotline : 1-800-464-0258. People unfamiliar with modern farming may find this hard to imagine, as many still have a mental image of agriculture that involves iconic scenes from Hollywood movies of lean farmers and ranchers riding horses, herding cattle, and tending to the land using manual labor.
Rod and Beth Vergouwen’s agricultural roots in Strathmore stem back to the early 1900s when Beth’s great-grandfather emigrated from Illinois with the vision to farm and ranch in southern Alberta. Today, Rod and family raise Angus cattle and a flock of Katahdin sheep on open native and annual forage pastures.
Since taking the helm of the facility’s nutrition and dining services in 2018, he has worked to revamp the cuisine, including sourcing almost half of ingredients from farms and ranches within a 250-mile radius of the Sacramento Valley. Santana Diaz, Executive Chef, U.C. Davis Med Center. Cumulatively, the U.C.
Mickey Steward has worked hard to rehabilitate her ranch. You can’t buy a good ranch,” Steward jokes. You have to buy a ranch that, for whatever reason, has gotten rundown.” Steward runs Red Angus cattle on about 1,000 acres of land over the Crow Reservation in Montana, right at the foot of the Bighorn Mountains.
Then, two years later, it added still more land in this rural Nebraska county tucked between Chimney Rock and Lake McConaughy. a nonprofit owned by the Church of Jesus Christ of Latter-day Saints, commonly known as the Mormon church, has been quietly buying up ranch land in Nebraska’s Sandhills for the past three decades.
Rotational Grazing, Multi-Species Cropping, Relay Cropping, and the Future of Digital Collars for Cattle. By Trina Moyles Tim Wray grew up on his family’s cattleranch in Irricana, a small town located 50 kilometres northeast of Calgary in southern Alberta. But they were just seeing the tip of the iceberg.
Investing in organic research provides farmers, both certified organic and non-certified, with innovative solutions and practical tools that enhance profitability, mitigate financial and ecological risks, and foster economic growth and social well-being in rural communities. Positive signs are on the horizon.
based Vence , which was acquired by veterinary pharmaceutical giant Merck Animal Health in 2022, has been slowly rolling out a similar system on larger cattleranches across the West since 2019. Nofence’s collars cost $299 each for cattle and $199 for goats or sheep, and come with a five-year lifespan.
Those realities, combined with a dose of pandemic-induced social distancing and a chance to buy an extended family member’s farm, led the couple to venture into the world of Black Angus cattle production in 2020. The challenge: Between the two of them, the couple had limited agricultural experience, and none in cattle.
The wetland itself is great for maintaining the water table and can become an important source of water for your cattle. In this episode, you’ll be hearing from Art Goerzen of Adullam Ranch to get an additional perspective on why riparian areas can be handy in times of drought. Highlights: 1:28 – Art shares his backstory.
You could argue that compared to other livestock, cattle are pretty simple to feed – get them grazing during the growing season and feed them bales in the winter. During a dry year, you might want to look into alternatives to hay that can help your cattle get the baseline nutrition they need and get you and your ranch through the year.
In this episode, we’re joined by Duane Movald of Movald Ranches, to learn more about managing and stewarding riparian areas. Highlights: 2:18 – Duane shares information about his ranch. 10:07 – What is the best fencing to use when protecting your riparian areas from cattle?
Dr. Timm Doebert of the University of Alberta was part of a research team that studied over 50 ranches in Alberta, Saskatchewan and Manitoba and found that ranches practicing AMP grazing had better water infiltration in their pastures than ranches that were not AMP grazers. Register Today.
Welcome back to the Rural Routes to Climate Solutions podcast’s Getting Through Drought series, which looks at the best management practices cow-calf producers in Alberta can use to build up the resiliency of their ranch against drought. Highlights: 3:18 – Mark and Blusette share their experiences ranching at B-C Ranch.
In the summer of 2023, a diverse group of storytellers, organizers, and strategists visited 10 farms and ranches in Canada. These farms and ranches were carefully chosen to represent different aspects of Canadian agriculture, including fruit, grains, beef, veggies, and even a vineyard.
EPA Administrator Michael Regan recently responded to recommendations from the agency’s Farm, Ranch, and Rural Communities Federal Advisory Committee (FRRCC) on how EPA can best support the agriculture sector’s climate mitigation and adaptation goals.
Cattle graze in a field outside of Walcott, Iowa,2017. Grazing-based farm and ranch operations improve the profitability for producers across the nation. Well managed livestock grazing can help new and established farmers and ranchers alike thrive and stay in their rural communities.
We write to express our gratitude for your efforts to advance the 2024 farm bill within your jurisdictions and to seek your continued support for passing this critical legislation before the end of the year. If Congress does not come together this year to enact a bipartisan farm bill, the legislative process will begin anew in the 119th Congress.
If you live in Alberta and raise cattle, odds are you will try every possible way to keep that spring melt, or heavy rain, on your land. 13:14 – How do you keep cattle out of dugouts while ensuring they have adequate access to water? The post EP53 Dugouts appeared first on Rural Routes to Climate Solutions.
I know that in other parts of the world, lamb and mutton are more economical and popular to raise than cattle,” she writes. “I’ve It seems to me that it was very rural in character.” A man shearing a sheep at the San Emigdio Ranch in Kern County, CA in 1890. “As a meat eater, I enjoy the flavor and texture of lamb.
We’re talking about the groundwater that contributes to the wells and wetlands that have various uses on ranches, from watering cattle to creating critical habitats for wildlife to providing water to do the dishes with. The post EP62 Recharging Groundwater appeared first on Rural Routes to Climate Solutions.
Sharp is also a veterinary technician, and runs a small cattle business influenced by the Texas ranch where she grew up. In rural Mariposa County, where many large, historic ranches have been replaced by smaller residential parcels that can easily get overgrown, Happy Goat provides help.
By Justin Duncan, NCAT Sustainable Agriculture Specialist Recently we held a goat production class out in Luling, Texas, at the marvelous S3 Legacy Ranch. Goats are browsers—they’ll eat grass and weeds like cattle and sheep if they have to, but their preference is to eat brush. One question that came up was about feeding them.
Until fairly recently, women were rarely seen at the forefront of the farming and ranching industry. Topic: Women in Agriculture Panel Date: October 26th, 2022 at 1:00 PM Cost: FREE Karin Schmid – Alberta Beef Karin Lindquist – Praise the Ruminant Shiana Younger – Younger Cattle Co. Register Today.
The Texas panhandle fires, also known as the Smokehouse Creek fires, are a devastating blow to many cattle ranchers throughout the state, with more than a million acres caught in the blazes. How will the Texas panhandle fires impact the global cattle market? Fire and smoke could trigger pregnant cows to give birth prematurely.
By Trina Moyles Glen and Kelly Hall have been managing Timber Ridge Ranch, a 480-acre farmland situated an hour south of Calgary near Stavely, Alberta, for over 40 years. And then in 1985, when we bought the ranch, we were very excited to be able to purchase a piece of property that’s in the headwaters of Nanton Creek and Oxley Creek.
The carbon dioxide and other greenhouse gases that are accumulating in our atmosphere and raising average temperatures each year can be reduced or sequestered in our farming and ranching practices. ATTRA.NCAT.ORG.
Kansas State University is joining a new pilot program from Farm Journal Foundation to support veterinary students in their career development and address the national shortage of rural, food-systems veterinarians. Tim owns and operates his family ranch in Howard, Colorado, where his family has been ranching since 1879.
His mom, Christy Walton—widow to Sam’s son John—has a net worth of about $11 billion, which she has used to fund restaurants, large ocean aquaculture projects, and a 40,000-acre ranch that offers a “regenerative experience” to tourists and has acted as a site for research on land and livestock management.
America’s cattle producers need a Secretary of Agriculture who will protect family farms and ranches, roll back crushing regulations, and stand up for rural values—and we look forward to working with Secretary-Designate Rollins to make it happen.” 5 during CattleCon 2025 in San Antonio, Texas. with Midwest Feeders, Inc.,
30:53 – Why raise piedmontese cattle? This podcast has been partially funded by Agriculture and Agri-food Canada The post EP 77 – Healthy Food, Healthy Environment – SoR Part 9 appeared first on Rural Routes to Climate Solutions. 15:25 – Peter and Craig talk about the regenerative practices they use on the farm.
5:28 – Alberta beef producer Karen Schmidt 8:31 – Agrologist Karin Lindquist 12:07 – Grain producer Jana von Freier 14:55 – Shiana Younger, cattle producer and RR2CS Community Animator What do you think is unique to women that makes them strong stewards of the land?
In times of economic contraction, AgAmerica understands that access to the right financial resources is crucial for maintaining and growing your farm or ranch into a booming agricultural operation. Want to try it for yourself? Click the link below. They take a customer-first approach and customize loan programs based on your individual needs.”
Visitors to the rural area will notice that cattleranches dominate the landscape, once covered by Amazonian forests. For almost 17 years, Amazonian Farms has been transforming local methods for the appropriation and use of Amazonian resources, with rural families actively participating.
For Topper, the issue is about the way the installation has disrupted the peace of her rural life. Stottler, who grew up in rural Minnesota, understands how the view of a solar farm is not what residents desire. He sees agrovoltaics — the marriage of solar and agriculture — to be the best path forward.
Whitney is an owner and operator of JW Farms and Ranch, a family-owned agricultural producer with lot stock operations in southern Oklahoma and farmland in eastern Colorado. I’m a fifth-generation Oklahoma cattle rancher, married to a fourth-generation Colorado row crop farmer. Doss Roll, his name became Eddie Gibson.
After graduation, I spent the summer of 2016 rodeoing and working on the ranch before returning to Texas Tech to take over the head Rodeo Coach position. Brye is super excited to start her first year of Preschool, and Kater is all about cattle and horses. In 2018, Zoetis brought me back to Burlington as a Territory Business Manager.
If successful, the experiment could provide a roadmap for hundreds of farming and ranching communities nationwide whose groundwater stores are dwindling at unprecedented rates. He is also implementing an innovative project designed to add water back into the aquifer. An ‘All Hands’ Crisis The Arid West Illustration by Nhatt Nichols.
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