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Should Bioplastics Be Allowed in Organic Compost?

Civil Eats

Steve Ela is an organic fruit grower in western Colorado who relies on compost to nourish his heirloom tomato crop each year. Ela knows first-hand how central compost is to his organic farm—and all organic agriculture. But he’s concerned that a new proposal to rewrite U.S.

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Farmer Led Trials Program Spotlight: A Different Chick Farm

Organic Farming Research

Tiffany Stanley runs A Different Chick Farm, a Certified Organic family farm on just under 6 acres in Johnson City, Tennessee. She is participating in OFRF's Farmer Led Trials (FLT) Program to explore options for making on-farm compost to reduce input needs and increase fertility on her farm.

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On The Ground: Your Dog’s Food Probably Comes From a Factory Farm. Meet Some Folks Who Want to Change That

Modern Farmer

Farm Hounds Family farms often struggle to stay profitable as agriculture becomes more concentrated. There were 141,733 fewer farms in the US in 2022 than in 2017, according to the Census of Agriculture. Like the hog tails, hides, organs, and hooves that aren’t always suitable for compost. Farm Hounds jerky.

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The Carbon Chronicles – Part 2

UnderstandingAg

Our family farm in Northeast Iowa with 3% SOM in the top six inches has about 67,000 lbs. We typically add very little carbon to our fields unless we are adding a lot of manure or compost. Composting humanure was a common practice historically, but now it is often contaminated with pharmaceuticals and heavy metals.

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FARMER ISLAND

The Lunatic Farmer

A few days ago I had the distinct pleasure of spending time with Andy Caygeon Junkin, author of Stubborn and guru of succession and restorative farm family harmony. His main mission is to save family farms by helping them work together better. Only dimwits would want to take a dead-end commercial conventional farm.

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Opinion: Farm Forward’s Investigation Into Alexandre Farms and the Greenwashing of Large-scale Dairy

Modern Farmer

Farm Forward recently published a major investigative report detailing systematic animal suffering and consumer fraud at Alexandre Family Farm—a leading large-scale organic dairy company with “well over 9,000 head of cattle,” according to co-owner Blake Alexandre—whose products are covered in certification labels.

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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familys farm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown Family Farms on the land that Byron worked as a sharecropper once he was freed.