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Steve Ela is an organic fruit grower in western Colorado who relies on compost to nourish his heirloom tomato crop each year. Ela knows first-hand how central compost is to his organic farm—and all organic agriculture. But he’s concerned that a new proposal to rewrite U.S.
Farm Hounds Familyfarms often struggle to stay profitable as agriculture becomes more concentrated. There were 141,733 fewer farms in the US in 2022 than in 2017, according to the Census of Agriculture. Like the hog tails, hides, organs, and hooves that aren’t always suitable for compost. Farm Hounds jerky.
Community Farmers Markets (CFM) Serving as an umbrella organization, CFM was established to meet the demand for more efficiently managed, community-based and sustainable farmers’ markets in Atlanta. CFM reports that in 2023, they served more than 65,000 in-person shoppers and over 160 vendors at weekly markets.
Other posts explore how the next farm bill can tackle issues in regional market development, crop insurance access, and more. At the same time, the US is losing small and mid sized familyfarms at a rapidly increasing rate. The effects of climate change on farmers are becoming ever more apparent.
However, NSAC is disheartened to see no reference to establishing composting as a national practice standard in the RPFSA. On-farmcomposting is foundational to many operations’ approach to climate mitigation and broader operational sustainability. 10005, 10006, 10007).
I should mention that our farm was, and still is, a familyfarm in the strongest sense. A childhood photo from the familyfarm. In an environmental-specific context, that means composting in the backyard and using that compost in the raised beds we built last spring. My accent resembles theirs.
Add in all the other family members who contribute to the farm in some way or another, and you’re looking at an eon of cumulative experience and commitment. From producing their own compost to managing a CSA to selling direct at farmers markets all over Southern California, J.R.
Photo by Nolan Kirby) The Community Alliance with FamilyFarms (CAFF) held a Biologically Integrated Orchard System (BIOS) field day at Chinchiolo Farms on April 20th. In addition to his walnut orchard, he also farms a cherry orchard in Lodi where he has built up a direct-to-consumer market with U-pick events and farm tours.
Despite the resilience of family [farms], the mega-trend is undeniable,” says Raudabaugh. Although the premium operations fill a niche market, large-scale ones keep dairy accessible to Californians far beyond the grocery aisle, says Western United’s Raudabaugh.
Since 1980, this organic farm located along Putah Creek in Winters, CA, has been a leader in regenerative agriculture. Going above and beyond, Megan’s commitment is unwavering and her leadership shines when obstacles arise, like pivoting markets and local food programs during the depths of pandemic disruptions.
Rick Hartlieb, of Castanea Farms in Pennsylvania, has used local and state grant resources to help him plant acres of chestnuts and to shift his farm toward silvopasture. Despite experiencing a spring with no rain, he has persisted and is increasingly finding markets for his nuts.
CalCAN is one of hundreds of sustainable, organic, and familyfarming organizations across the country that is engaged in farm bill advocacy this year. Transitioning to or increasing pasture-based production would also be eligible. agriculture by the year 2040.
In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familysfarm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown FamilyFarms on the land that Byron worked as a sharecropper once he was freed.
Farm Forward recently published a major investigative report detailing systematic animal suffering and consumer fraud at Alexandre FamilyFarm—a leading large-scale organic dairy company with “well over 9,000 head of cattle,” according to co-owner Blake Alexandre—whose products are covered in certification labels.
GusNIP funds programs that give SNAP users access to more fruits and vegetables, especially through farmers’ market matching and produce prescription programs. The National FamilyFarm Coalition and Rural Advancement Foundation International support this bill.
Made up of more than 7,700 members, the organization advocates for better policies, promotes climate-smart agriculture, and supports market access for their members. They also foster unity among farmers and collaborate with partners to enhance production and marketing opportunities.
GusNIP funds programs that give SNAP users access to more fruits and vegetables, especially through farmers’ market matching and produce prescription programs. The National FamilyFarm Coalition and Rural Advancement Foundation International support this bill.
In the race to reduce such food waste, some farmers are turning to technologies to conserve resources and cut losses before produce even leaves the farm. They are using composting systems and anaerobic digesters to turn waste into fertilizer for the next planting. My farm routinely has trouble finding workers,” he wrote.
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