Remove Compost Remove Farming Remove Rural Development
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Path to a New Farm Bill: Sustainable and Organic Research 

National Sustainable Agriculture Coalition

Editor’s Note: This post is the fifth post in a multi-part series exploring some of the key sustainable agriculture and food systems challenges that the farm bill can address. Other posts explore how the next farm bill can tackle issues in regional market development, crop insurance access, and more. Since 1988, more than $26.6

Farming 109
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Good Goats Make Good Neighbors

Civil Eats

Founded in 2020, Happy Goat farm sits on a 2,000-acre property in Mariposa County, near Yosemite National Park. The farm also teaches local students about agriculture and conservation—and donates much of the fruits and vegetables it grows to people in need. Cahalin wanted goats to be a big part of the farm.

Acre 145
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Market Diversification Strategies with Ridge to Reef Farm on St. Croix, US Virgin Islands

ATTRA

In this video, Nate Olive, the owner of Ridge to Reef Farm on St. Croix, US Virgin Islands, delves into the innovative market diversification strategies that have propelled him to his farming success.

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Montana Partnership Reduces Food Waste and Supports Sustainable Gardening and Food Production Through Biochar

ATTRA

Six years later, Soil Cycle has gone from Lewis picking up scraps from a few clients to six bikers transporting upwards of 60,000 pounds of compost per year. With a bigger staff and a new executive director, they also educate the community, create quality natural fertilizers, and take compost to a new level, all while remaining human-powered.

Food 97
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Container Production of Gourmet and Medicinal Mushrooms with Care2Grow Farm

ATTRA

In this video, Russell Hollander of Care2Grow Farm in Naples, Florida, guides us through the captivating journey of medicinal and gourmet mushroom cultivation, unveiling the intricate process from substrate to harvest. Explore the incredible potential of mushrooms and discover additional streams of income that mushroom production can offer!

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A Mid-Scale Anaerobic Biodigester Creates On-Farm Renewable Energy

ATTRA

By Chris Lent, NCAT Agriculture Specialist I’ve always found ways to turn “waste materials” into useful resources on the farm fascinating. On my farm, I tried to reuse and recycle resources as much as possible to close the off-farm input loop. I think farms can become more resilient as they rely on fewer off farm inputs.

Farming 52
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Building the Market for Climate-Beneficial Wool

ATTRA

By Allison Cooley-Agee , NCAT Carbon Farm Planner In today’s world, fast fashion is everywhere, but we often forget about the journey from soil to fabric. The journey from soil to sweater shows how sustainable farming can make a significant difference. Many are now choosing to source natural fibers from farms that care for their soil.