UnderstandingAg

MARCH 18, 2025

The major achievements of the Green Revolution consisted of the development of high-yielding crop varieties, increased mechanization, synthetic fertilizers, a dizzying array of pesticides (herbicides, fungicides, insecticides, etc.), Pesticide use has increased more than 150%. Crop diversity has decreased by 75% since 1950.

Food 99

Food Acre Pesticide Fertilizer 99

DTN

JULY 24, 2023

Two neighbors, Farmer A and Farmer B: both farm 1,000 acres and use the same crop rotation schedule. Farmer A tills 30% of their fields, uses cover crops on 20%, and applies anhydrous ammonia. Farmer B tills 50% of their fields, uses cover crops on 40%, and uses stable nitrogen sources. Consider this scenario.

Farming 98

Farming Farming Crop Rotation Grain 98

Civil Eats

SEPTEMBER 23, 2024

This may seem like an antiquated concern for chefs in an era of global food distribution systems, but it’s an all-consuming preoccupation for Oyster Oyster, a restaurant named after two ingredients—a bivalve and a mushroom —known for their ecosystem benefits.

Food 142

Food Farming Farming Supply Chain 142

Civil Eats

NOVEMBER 1, 2023

He stopped using pesticides in the early 1980s, got certified organic in the ‘90s, and over time, built a highly diversified farm that produces corn, oats, wheat, barley, and vegetables while raising cattle, chickens, and pigs outdoors. Rosmann’s 700-acre organic operation is an anomaly in the region.

Supply Chain 145

Supply Chain Food Acre Agriculture 145

Farmbrite

FEBRUARY 13, 2025

In many regions, cooperatives also play a key role in ensuring food security by supporting local agricultural production and distribution networks. When farmers pool their resources, they can invest in local infrastructure, such as processing facilities, distribution networks, equipment, and storage units. Buy local when possible.)

Farming 66

Farming Farming Marketing Agriculture 66