Remove Crop Rotation Remove Ecology Remove Farming
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Should We Be Farming in the Desert?

Civil Eats

Yet carrots, cauliflower, sweet onions, honeydew, broccoli, and alfalfa all grow here, incongruous crops that spread across half a million acres of cultivated land. Ronald Leimgruber farms 3,500 of those acres. Farming in the Arid West Illustration by Nhatt Nichols. And everybody says that’s real efficient.

Farming 142
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Crop Diversity Benefits: Why Variety is Key to Sustainable Farming

Modern Farmer

Farms come in all shapes and sizes, from a thousand-acre field planted in corn to a quarter-acre parcel supporting thirty different types of vegetables. One of the key differences between these two examples is the amount of crop diversity present. Types of Crop Diversification Growing tomatoes and lettuce side by side maximizes space.

Crop 59
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Crop Diversity Benefits: Why Variety is Key to Sustainable Farming

Modern Farmer

Farms come in all shapes and sizes, from a thousand-acre field planted in corn to a quarter-acre parcel supporting thirty different types of vegetables. One of the key differences between these two examples is the amount of crop diversity present. Types of Crop Diversification Growing tomatoes and lettuce side by side maximizes space.

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Complete Practical Guide on Organic Curry Farming

Agric4profits

Organic curry farming involves cultivating curry plants without the use of synthetic fertilizers, pesticides, or genetically modified organisms (GMOs). The focus is on maintaining soil health, enhancing biodiversity, and following sustainable farming practices.

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Guest Post: Is the Future of Organic Food at Risk? Research Funding Holds the Answer

National Sustainable Agriculture Coalition

Photo credit: Matt Ryan/Sandra Wayman Editor’s Note: This blog post is a guest post authored by Gordon Merrick, Senior Policy and Programs Manager at the Organic Farming Research Foundation (OFRF) and Mark Schonbeck, Research Associate, also at OFRF, which is an NSAC member.

Food 106
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2024 Year in Review: Key Wins, Challenges, and What’s Next for Sustainable Agriculture

National Sustainable Agriculture Coalition

The NSAC staff retreat in West Virginia Theres no such thing as a quiet year when it comes to federal food and farm policy, and 2024 proved to be no exception! As the year comes to a close, we are reflecting on the progress we have made toward building a more resilient and equitable farm and food system.

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Understanding pH: Success Stories: Growing Sollutions to Soil pH Challenges

UnderstandingAg

Farming and ranching involve the fields of biology, ecology, chemistry, botany, physics, geology, meteorology, politics, economics, psychology and mechanics, just to name a few. This is exactly what Jay Fuhrer and the team at the Menoken Farm did starting in 2013. For them, a temporary break from cropping might be a good option.

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