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The Agronomists, Ep 178: Pulse production with Dr. Michelle Hubbard and Laura Schmidt

Real Agriculture

Pulses, such as peas, lentils, chickpeas, and faba beans, can be an excellent addition to a crop rotation as they fix their own nitrogen and even leave some for the next crop. The crops do have serious challenges, however, including aggressive root rots and diseases that can decimate yields, especially in wetter years.

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Corn School: How rotation impacts yield and crop resilience

Real Agriculture

Crop researchers can learn a lot in 28 years. That’s how long crop rotation trials have been on-going at the University of Guelph’s Ridgetown campus. Read More Crop researchers can learn a lot in 28 years. Read More Crop researchers can learn a lot in 28 years. Read More

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Soybean School: Progress in the fight against phytophthora root rot

Real Agriculture

New developments in testing are expected to provide soybean growers with valuable information to fend off yield-robbing root rot caused by the water mould known as Phytophthora sojae.

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Pulse School: Peas potentially get mycorrhizal boost when grown on last year’s wheat field

Real Agriculture

There’s a possible yield benefit for peas following wheat in a crop rotation rather than canola, according to research done through the University of Manitoba. Read More

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Shake up your crop rotation system for higher yields

Western FarmPress

Hoosier Perspectives: The Purdue University long-term rotation study showed a positive yield response in 48 out of the 50 years for corn and 42 out of 50 years for soybeans.

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Crop Diversity Benefits: Why Variety is Key to Sustainable Farming

Modern Farmer

One of the key differences between these two examples is the amount of crop diversity present. Increasing the types of crops present in an area can provide numerous ecological and economic benefits. Since the exact type of diversity affects the impacts, its difficult to generalize which benefits result from crop diversity on your land.

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Crop Diversity Benefits: Why Variety is Key to Sustainable Farming

Modern Farmer

One of the key differences between these two examples is the amount of crop diversity present. Increasing the types of crops present in an area can provide numerous ecological and economic benefits. Since the exact type of diversity affects the impacts, its difficult to generalize which benefits result from crop diversity on your land.

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