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In California, a native people fight to recover their stolen waters

Food Environment and Reporting Network

In the early 1900s, Los Angeles was a small city that was running out of water, and Payahuunadü , which means “the land of flowing water,” had lots of it. Renamed the Owens Valley by white settlers, the valley was a snow-capped patchwork of pear farms and cattle ranches. But by then, a new power player had entered the valley.

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Drought’s Toll on California Family Farms

Caff

Caiti Hachmyer of Red H Farm in South Sebastopol started a CSA in 2020 which helped her farm survive the pandemic but the heavy workload took its toll. Rebecca Bozzelli of Lantern Farm in Cloverdale also was able to pivot to selling farm boxes but not without cost. “It If my water is shut off, it’s going to be a hard day.

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NSAC Heads to the Rockies – A Summer Meeting Recap

National Sustainable Agriculture Coalition

More than 100 members and NSAC staff from across the country gathered at the foothills of the Rockies to re-energize and strategize ahead of the upcoming Farm Bill reauthorization. On Tuesday evening, Representative Joe Neguse (D-CO-2) joined us at dinner at Ollin Farms (more on the farm tours below). As a pediatrician, Rep.

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How Centuries of Extractive Agriculture Helped Set the Stage for the Maui Fires

Civil Eats

Lahaina, the former capital of the Hawaiian Kingdom , was once a thriving, ecologically diverse landscape full of fish ponds and diverse crops that included sweet potatoes, kalo (taro), and ‘ulu (breadfruit). As these maps of historic sugarcane lands and pineapple lands illustrate, the two crops covered vast portions of West Maui.

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Keep It Rural: Drought in the High Plains

Daily Yonder

All three of these states, plus Texas, New Mexico, Colorado, Wyoming, and South Dakota, overlap the Ogallala Aquifer, an underground layer of water that irrigates about 30% of the total crop and animal production in the United States, according to the U.S. Farming in this region can’t just stop. Department of Agriculture.